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Website. aseanstreat.com. Interior of the food hall in 2023. Asean Streat Food Hall (stylized as Asean StrEAT Food Hall) is a food hall in Seattle, in the U.S. state of Washington. Inspired by the food markets of Southeast Asia, [1] it operates at the intersection of Fourth Avenue and Pine Street, in the shopping mall called Westlake Center. [2]
The mall has two food courts: the Asean StrEAT Food Hall on the first floor, which opened in November 2022 and was designed to resemble Southeast Asian food hawker stands; [11] [12] and Bites on Pine Food Hall on the second floor. [13] The monorail terminal is located on the third floor. [14]
Food type Image Athenian Seafood Restaurant and Bar: 1909–present Seafood Bavarian Meats: 1961–2020 German Beecher's Handmade Cheese: 2003–present Biscuit Bitch: Cajun, Southern Cafe Campagne: French The Confectional: Copacabana Restaurant: Bolivian Country Dough: 2015–2021 Chinese The Crumpet Shop: 1976–present Daily Dozen Doughnut ...
Asean Streat Food Hall; C. Café Hagen This page was last edited on 14 September 2024, at 05:08 (UTC). Text is available under the Creative Commons Attribution ...
Street food in Thailand brings together various offerings of ready-to-eat meals, snacks, fruits and drinks sold by hawkers or vendors at food stalls or food carts on the street side in Thailand. Sampling Thai street food is a popular activity for visitors, as it offers a taste of Thai cooking traditions . [ 1 ]
Street food in Chinatown, Yangon, Myanmar. Street food is food sold by a hawker or vendor on a street or at another public place, such as a market, fair, or park. It is often sold from a portable food booth, [ 1 ] food cart, or food truck and is meant for immediate consumption. Some street foods are regional, but many have spread beyond their ...
Huong Binh Vietnamese Cuisine is a Vietnamese restaurant in Seattle 's Chinatown–International District, in the U.S. state of Washington. [1][2] Located at the intersection of 12th and Jackson in the Ding How Center strip mall in Little Saigon, [3][4] the restaurant was established by Lien Dang in 1993. [5] She sold the business in 2019.
The Chinese restaurant A+ Hong Kong Kitchen is located in Seattle's Chinatown–International District. The menu has included fish balls in curry, rice with minced pork and salted fish, rice rolls, congee, [2] noodle soups, pork chops and spaghetti, pineapple buns, [3] and tea sandwiches with butter and condensed milk. [4]