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2. Meat Whiskey Sauce: How one Memphis barbecue team ... - AOL

   www.aol.com/news/meat-whiskey-sauce-one-memphis...

   Meat Whiskey is a barbecue sauce that Brian Wynn describes as “a unique mixture of Memphis, Kansas City and Texas flavors.” Meat Whiskey Sauce: How one Memphis barbecue team turned its hobby ...

3. How to Grill Pork Chops That Are Flavorful, Tender and ... - AOL

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   You’re hosting a barbecue and loading up at the supermarket. You could go for chicken, but that’s a bit unexciting. Burgers and dogs are a safe bet too, but maybe not fancy enough for the vibe ...

4. How to grill pork chops perfectly: 6 easy tips from Bobby Flay

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5. List of Cook's Country episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_Cook's_Country...

   Recipes for grilled mustard-glazed pork loin and cider-braised pork chops. Featuring a Tasting Lab on coarse-grain mustard and tips for prepping a gas grill. 26

6. List of pork dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pork_dishes

   A pig roasting on a rotating spit Pork chops, cooked and served Pork knuckles and ginger stew is a dish in traditional Cantonese cuisine. Paksiw na baboy – Filipino cooking process; Pambazo – Mexican traditional dish; Pastie – Northern Ireland dish of battered deep-fried meat and vegetables; Pata tim – Filipino pork dish

7. Pork chop - Wikipedia

   en.wikipedia.org/wiki/Pork_chop

   A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. [1] Chops are commonly served as an individual portion, and can be accompanied with applesauce, vegetables, and other sides. Pork is one of the most ...

8. 75 fall recipes to cook right now - AOL

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   Bone-in pork chops are cooked in a simple pan sauce made with bourbon, whole grain mustard, chicken stock and butter. ... Spread it on a gruyere grilled cheese, stir it into pasta or serve it as a ...

9. Food Paradise season 16 - Wikipedia

   en.wikipedia.org/wiki/Food_Paradise_season_16

   Georgia's Restaurant: "Smothered Pork Chops" (two boneless pork chops tenderloins marnitated in a seven-spice blend, dredged in flour, pan-fried and smothered in a sauce made with bacon, onions, garlic, chicken broth and cream, served with a black bean & cheesy mac combo and famous mashed potatoes); "Jambalaya" (jumbo shrimp and andouille ...