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  2. ACE Bakery - Wikipedia

    en.wikipedia.org/wiki/ACE_Bakery

    By 1996, ACE Bakery sales had reached approximately $4 million. [10] A year later, the business was moved to a larger, 23,000-square-foot facility in North York, which was eventually doubled in size. [4] In 2001, ACE Bakery introduced a line of frozen dough, a process in which the bread was 85 percent baked and then flash frozen. [11]

  3. Linda Haynes (businesswoman) - Wikipedia

    en.wikipedia.org/wiki/Linda_Haynes_(businesswoman)

    He began baking bread as a hobby in the early 1980s. The family's hobby became such that they opened a bakery in 1993, with a charitable aim. [2] She is author of The Ace Bakery Cookbook, which received the Gourmand World Cookbook Awards' "Best Bread Book." She also wrote More from Ace Bakery and co-authored Two Dishes (2009). [3]

  4. Martin Connell (businessman) - Wikipedia

    en.wikipedia.org/wiki/Martin_Connell_(businessman)

    He is the co-founder, with his wife Linda Haynes, of ACE Bakery Limited, a Toronto, Ontario bakery serving wholesale and retail customers in Canada and the American east coast. He and his wife sold the company to a private equity firm in 2008.

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  6. Christine Cushing - Wikipedia

    en.wikipedia.org/wiki/Christine_Cushing

    She was a teacher at the Kitchen Studio, had her own cooking school, and created recipes for places such as Gusto magazine, Starbucks, and Ace Bakery. Cushing has also performed food demonstrations for KitchenAid Canada, Northern Telecom, and the Heart and Stroke Foundation. [6]

  7. Duff Goldman - Wikipedia

    en.wikipedia.org/wiki/Duff_Goldman

    Jeffrey Adam "Duff" Goldman [1] (born December 17, 1974) is an American businessman, pastry chef, television personality, and writer. He is the executive chef of the Baltimore-based Charm City Cakes shop, which was featured in the Food Network reality television show Ace of Cakes, and his second, Los Angeles–based, shop Charm City Cakes West, which is featured in Food Network's Duff Till ...

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