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2. 15 Unexpected Things to Make In Your Waffle Maker - AOL

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   Here are 15 non-waffle ideas to get you started. ... Not that you really need a recipe for laying bacon down on a waffle iron, but Alton Brown is here to guide you through the perfect technique ...

3. 7 celebrity chefs with cookware collections at QVC — Martha ...

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   Try one of Meredith Laurence's popular recipes in your new cookware — you can find her favorites ... Fabio Viviani 5-Cup Stainless Steel 2-Speed Chopper ... Rachael Ray Cast Iron Dutch Oven, 6.5 ...

4. The 5-ingredient Dinner I’ve Made Every New Year's Eve for 20 ...

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   How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning

5. Seasoning (cookware) - Wikipedia

   en.wikipedia.org/wiki/Seasoning_(cookware)

   Often cookware's seasoning is uneven, and over time it will spread to the whole item. Heating the cookware (such as in a hot oven or on a stovetop) facilitates the oxidation of the iron; the fats and/or oils protect the metal from contact with the air during the reaction, which would otherwise cause rust to form. Some cast iron users advocate ...

6. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Like cast iron, carbon steel must be seasoned before use, usually by rubbing a fat or oil on the cooking surface and heating the cookware on the stovetop or in the oven. With proper use and care, seasoning oils polymerize on carbon steel to form a low-tack surface, well-suited to browning, Maillard reactions and easy release of fried foods.

7. Cast-iron cookware - Wikipedia

   en.wikipedia.org/wiki/Cast-iron_cookware

   Cast iron fell out of favor in the 1960s and 1970s, as teflon-coated aluminum non-stick cookware was introduced and quickly became the item of choice in many kitchens. The decline in daily use of cast-iron cookware contributed to the closure of nearly all the iron cookware manufacturers in the United States. Many went out of business in the ...

8. 5 delicious recipes that prove waffle irons aren’t ... - AOL

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   The post 5 delicious recipes that prove waffle irons aren’t just for breakfast appeared first on In The Know. This versatile kitchen tool can help home chefs make creative lunch and dinner ...

9. Non-stick surface - Wikipedia

   en.wikipedia.org/wiki/Non-stick_surface

   Cast iron, carbon steel, [1] stainless steel [2] and cast aluminium cookware [citation needed] may be seasoned before cooking by applying a fat to the surface and heating it to polymerize it. This produces a dry, hard, smooth, hydrophobic coating, which is non-stick when food is cooked with a small amount of cooking oil or fat.