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  2. 16 Dessert Dips for the Sweetest Way to Serve a Crowd - AOL

    www.aol.com/16-dessert-dips-sweetest-way...

    Get the Baked Cinnamon Cream Cheese Dip recipe at Chocolate for Basil. Chocolate for Basil. Loaded Cookie Dough Dip.

  3. 10 dessert gifts to satisfy a sweet tooth this holiday

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    Here, guests will be treated to a spread of chocolate-dipped bananas, fresh grapes, strawberries, white-chocolate-dipped pineapple snowmen, cheesecake with whipped topping and crushed peppermint ...

  4. List of chocolate-covered foods - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate-covered...

    Chocolate-covered coffee bean – confections made by coating roasted coffee beans in some kind of chocolate: dark chocolate, milk chocolate, or white chocolate. They are usually only slightly sweet, especially the dark chocolate kind, and the intense, bitter flavor of the coffee beans can be overwhelming for non-coffee-drinkers.

  5. 29 Christmas Cookie Recipes You'll Want to Make Every Year - AOL

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    Chocolate-Dipped Cardamom Cookies with Candied Grapefruit. William Dickey. Inspired by the German cookie Kardamom Plätzchen, we swap rum for rye whiskey, as the spiciness pairs well with the ...

  6. Salted Caramel & Chocolate Dip Recipe - AOL

    homepage.aol.com/.../salted-caramel-chocolate-dip

    Want to make Salted Caramel & Chocolate Dip? Learn the ingredients and steps to follow to properly make the the best Salted Caramel & Chocolate Dip? recipe for your family and friends.

  7. Dunking (biscuit) - Wikipedia

    en.wikipedia.org/wiki/Dunking_(biscuit)

    To dunk or to dip a biscuit or some other food, usually baked goods, means to submerge it into a drink, especially tea, coffee, or milk. Dunking releases more flavour from confections by dissolving the sugars, [1] while also softening their texture. Dunking can be used to melt chocolate on biscuits to create a richer flavour.

  8. Chocolate-covered fruit - Wikipedia

    en.wikipedia.org/wiki/Chocolate-covered_fruit

    Various brands make fruit covered chocolate candies including: Cella's – chocolate-covered cherries [4]; Marich Confectionery – chocolate-covered dried fruits [5]; Mon Chéri by Ferrero SpA [6] – The Mon Chéri is a single-wrapped combination consisting of a "heart" of cherry (18%) floating in a liqueur (13%) and contained in a bittersweet chocolate housing (69%).

  9. The 4-Ingredient Dessert I Make Every Christmas - AOL

    www.aol.com/4-ingredient-dessert-every-christmas...

    Dip the ball into the chocolate to completely coat it. Remove the ball from the chocolate, holding it over the bowl, and gently tap off any excess. Transfer back to the lined baking sheet and ...

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