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He later opened three more OBI nightclubs and named them according to their geographic location. The OBI North was in Smithtown, New York, the OBI East near the Shinnecock Canal en route to The Hamptons, and the OBI West locations in Island Park, New York (which had two locations: first at 3999 Long Beach Road, and later, briefly, at 50 Broadway).
The Four Seasons Restaurant (known colloquially as the Four Seasons) was a New American cuisine restaurant in the Midtown Manhattan neighborhood of New York City from 1959 to 2019. The Four Seasons operated within the Seagram Building at 99 East 52nd Street for most of its existence, although it relocated to 42 East 49th Street in its final ...
Island Park is a village located in the Town of Hempstead in Nassau County, New York, United States. It is a neighbor to Long Beach to the south, and Oceanside to the north. The population was 4,928 at the time of the 2020 census.
In 1875, Thousand Island Park was founded by Rev. J.F. Dayan, as a Methodist summer, Chautauqua-like community. [6] The main purpose was to enable families to secure pleasant lots for cottages or tents where they could spend a portion of the summer in a beautiful, cool, and salubrious place with religious purposes being secondary.
Don Peppe is an Italian-American restaurant in South Ozone Park, Queens but was originally in Brooklyn. [1] Don Peppe is a half mile east of Aqueduct Racetrack and is decorated with photographs of thoroughbreds as well as jockey silks. They still have people from the track as customers but not as large as in the past.
Jahn's Family Restaurant and Ice Cream Parlor was an old-fashioned ice cream parlor and restaurant with locations in the New York City area and Miami-Dade County, Florida, and was famous for its huge Kitchen Sink Sundae. Only the Jahn's located in Jackson Heights, Queens is still operating.
The Culinary Institute of America at Hyde Park is located in the town of Hyde Park, New York, between the Hudson River and U.S. Route 9. The Culinary Institute of America (CIA) campus offers associate and bachelor's degrees and certificate programs in culinary arts and baking and pastry arts. It is the school's primary and largest campus, with ...
Eleven Madison Park, a 3 Michelin-starred restaurant in New York City. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
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