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  2. High-fructose corn syrup - Wikipedia

    en.wikipedia.org/wiki/High-fructose_corn_syrup

    In the European Union (EU), HFCS is known as isoglucose or glucose–fructose syrup (GFS) which has 20–30% fructose content compared to 42% (HFCS 42) and 55% (HFCS 55) in the United States. [21] While HFCS is produced exclusively with corn in the U.S., manufacturers in the EU use corn and wheat to produce GFS.

  3. Corn syrup - Wikipedia

    en.wikipedia.org/wiki/Corn_syrup

    A railroad tank car carrying corn syrup. Corn syrup is a food syrup which is made from the starch of corn/maize and contains varying amounts of sugars: glucose, maltose and higher oligosaccharides, depending on the grade. Corn syrup is used in foods to soften texture, add volume, prevent crystallization of sugar, and enhance

  4. My Family Loves This Recipe So Much I Made It Three Times In ...

    www.aol.com/family-loves-recipe-much-made...

    These no-bake cookies call for just four ingredients: cornflake cereal, peanut butter, corn syrup, and sugar. One batch only makes about 12 cookies, which was ideal for our smaller family. I made ...

  5. List of sugars - Wikipedia

    en.wikipedia.org/wiki/List_of_sugars

    Golden syrup, golden sugar [1] – refined sugar cane or sugar beet juice; Grape sugar, [1] grape juice; High fructose corn syrup (HFCS) [1] – made from corn starch, containing from 55% fructose [3] to 90% fructose. High maltose corn syrup – mainly maltose, not as sweet as high fructose corn syrup; Honey [1] – consists of fructose and glucose

  6. What is corn syrup? When should you use it and why does it ...

    www.aol.com/news/corn-syrup-why-does-bad...

    The glucose in corn syrup binds water well, helping prevent moisture loss and extending the shelf life of baked goods “without the cloying sweetness” of honey or other sugar syrups, McGee says ...

  7. Come back to us, sugar! Some food makers dumping corn syrup - AOL

    www.aol.com/2009/03/23/come-back-to-us-sugar...

    After years of debate about the role of high-fructose corn syrup in the obesity epidemic, many food manufacturers are going back to using sugar to sweeten products. For many people, sugar and ...

  8. Added sugar - Wikipedia

    en.wikipedia.org/wiki/Added_sugar

    In the United States, added sugars may include sucrose or high-fructose corn syrup, both primarily composed of about half glucose and half fructose. [7] Other types of added sugar ingredients include beet and cane sugars, malt syrup, maple syrup, pancake syrup, fructose sweetener, liquid fructose, fruit juice concentrate, honey, and molasses.

  9. Why Sugar Is Suing High Fructose Corn Syrup: A Sticky ... - AOL

    www.aol.com/2011/09/16/sugar-sue-high-fructose...

    Recently, high fructose corn syrup (HFCS), the scourge of dieticians and dieters from coast to coast, has started down that road by attempting to rename itself "corn sugar."