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Jeff's Gourmet Sausage Factory is a glatt kosher sausage factory and restaurant in Los Angeles, California.Established in 1999 in a small storefront in the Pico-Robertson district, it serves a variety of Eastern European Jewish– and Mediterranean-style sausages, hamburgers, and deli sandwiches and wraps.
Kosher Supervision of America is a not-for-profit Kashrut organization based in Los Angeles, California, United States which was certified to operate as of January 31, 1996. [1] Its primary purpose is to certify food as kosher. The Kashrus Administrator is Rabbi Binyomin Lisbon.
Founded in 1947, Langer's is known for its No. 19 pastrami on rye sandwich, described by the Los Angeles Times as "the Marilyn Monroe of pastrami sandwiches". [1] Since its founding, the restaurant claims to have sold over twenty million pounds (9,100,000 kg) of pastrami, [2] and its pastrami has been deemed by some as being the best in the ...
Diet culture can have us believe that in order to lose weight, we need to eat fancy "superfoods" and eliminate completely healthy foods, like ones that contain carbs, gluten or dairy.
While many fast-food joints claim they serve “real” chicken, some still rely on antibiotic-laden, factory-farmed mystery meat. Here are 7 chains that actually use high-quality, real chicken.
What we paid: $12.09 for four strips. I'm still perplexed by the popularity of Chick-fil-A, and even more so after trying their strips. Last year, the brand reported nearly $22 billion in sales.
Dingfelder's Delicatessen, Seattle Katz's Deli, Houston, Texas Katz's Delicatessen, New York City Langer's Deli, Los Angeles, California Liebman's Deli, New York City Russ & Daughters, New York City. Following is a list of Ashkenazi Jewish restaurants, including some kosher restaurants: Attman's Delicatessen, Maryland; Barney Greengrass, New ...
If you can’t find a soup with fewer than 500 milligrams of sodium, Harris-Pincus recommends adding a little low-sodium chicken, vegetable or beef broth to dilute the sodium.