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  2. 25 Easy No-Bake Christmas Candy & Cookie Recipes for ... - AOL

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    Get the recipe: 4-Ingredient Coconut Cream Bars. ... Even a candy making novice can make these easy and delicious caramels! Get the recipe: Microwave Caramels. Back For Seconds.

  3. How to Make Homemade Caramel DeLites (AKA Samoa Cookies) - AOL

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    The best Samoa cookies recipe! Our copycat Girl Scout Caramel deLites have a crisp vanilla cookie, easy caramel topping, and plenty of coconut and chocolate. The post How to Make Homemade Caramel ...

  4. Rich Maple Crème Caramel Recipe - AOL

    www.aol.com/food/recipes/rich-maple-creme-caramel

    Pour the hot caramel into 6 x 150ml (1/4 pint) dariole moulds, working quickly. Tilt each mould to ensure it is evenly lined on the bottom and a little way up the side with caramel, discard any ...

  5. 80 Homemade Christmas Candy Recipes That Make Great Gifts - AOL

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    A no-bake treat with a short ingredient list. Get the recipe: White Chocolate Peanut Clusters. ... Get the recipe: Soft Chewy Chocolate Espresso Caramels. ... 15 Salted Caramel Recipes.

  6. 22 Thanksgiving Dips That Will Keep Hungry Guests at Bay - AOL

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    You only 4 ingredients to make this quick and easy dip. It's a no-brainer when it comes to holiday entertaining. Get the Sausage Dip recipe. ... Get Ree's Caramel Apple Dip recipe.

  7. My 4-Ingredient Retro Dessert Is Perfect for the Holidays

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    How To Make Club Cracker Cookies. For about 42 cracker cookies, you’ll need: 42 Club Crackers. 1 stick (1/2 cup) unsalted butter. 1/2 cup light brown sugar

  8. 87 Christmas cookie recipes to bake this holiday season

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    A departure from Tosi’s typical dessert recipes, this cut-out cookie recipe only requires 4 ingredients: butter, light brown sugar, all-purpose flour and salt. There’s nostalgia in the ...

  9. Revelatory Caramel Cake Recipe - AOL

    www.aol.com/food/recipes/revelatory-caramel-cake

    Beat the caramel at medium speed, gradually adding the remaining 1/4 cup of cream, until creamy, about 15 minutes. Set 1 cake layer on a plate. Pour enough icing over the layer to cover the top.

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