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  2. Kistler Vineyards - Wikipedia

    en.wikipedia.org/wiki/Kistler_Vineyards

    A bottle of Kistler Chardonnay. Kistler Vineyards is a family-owned California winery located in Northern California's wine producing region of Sonoma County.According to Food and Wine Magazine, their "biannual release of Chardonnay is one of the most sought after by wine enthusiasts" [1] and Food and Wine Magazine's Wine Guide considers their Chardonnays the "Best of the Best" among "Star ...

  3. Chardonnay - Wikipedia

    en.wikipedia.org/wiki/Chardonnay

    Chardonnay (UK: / ˈ ʃ ɑːr d ə n eɪ /, US: / ˌ ʃ ɑːr d ən ˈ eɪ /; [1] [2] French: [ʃaʁdɔnɛ] ⓘ) is a green-skinned grape variety used in the production of white wine.The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand.

  4. Puligny-Montrachet wine - Wikipedia

    en.wikipedia.org/wiki/Puligny-Montrachet_wine

    In 2008, there were 207.98 hectares (513.9 acres) of vineyard surface was in production for Puligny-Montrachet wine at village and Premier Cru level, and 10,844 hectoliters of wine was produced, of which 10,792 hectoliters white wine and 52 hectoliters red wine. [1] Some 3.67 hectares (9.1 acres) of this area was used for the red wines in 2007. [2]

  5. Montrachet - Wikipedia

    en.wikipedia.org/wiki/Montrachet

    Montrachet wines are the most expensive dry white wines in the world: prices can range from €150 to €2500 per 75 cl bottle. [ citation needed ] The price depends on the reputation of the producer (in Burgundy, vineyards are divided among multiple growers, and there can be substantial variation in quality) and the vintage.

  6. Food & Wine - Wikipedia

    en.wikipedia.org/wiki/Food_&_Wine

    Food & Wine is an American monthly magazine published by Dotdash Meredith.It was founded in 1978 [2] [3] by Ariane and Michael Batterberry.It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and seasonal/holiday content and has been credited by The New York Times with introducing the dining public to "Perrier, the purple Peruvian potato and ...

  7. Do you overplan the holidays? You might be missing the point

    www.aol.com/overplan-holidays-might-missing...

    Overplanning the holidays can cause stress and wreck what's supposed to be a joyous time. (Tanja Ivanova/Moment RF/Getty Images)

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