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View Recipe. Slow-Cooker Corn Casserole. ... The tang of the cream cheese and sour cream balances the sweetness of the corn. Frozen corn can vary in sweetness, so taste the brand you're using to ...
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Whether you serve the corn casserole as a part of a larger holiday feast or just make a small dish for your family’s next Sunday supper, this is a crowd-pleasing option that everyone at the ...
Get the recipe: Easy Corn Casserole. ... Get the recipe: Spinach-Cheese Casserole. Related: ... This green bean casserole features cream of chicken soup along with a white cheddar and cayenne base ...
In a large bowl, stir together the butter, sour cream, creamed corn, and eggs. Add the muffin mix and seasoned salt, stirring until just combined. Fold in the whole kernel corn and 1 cup of the ...
2 cups sharp cheddar cheese (shredded) A 12-inch cast iron skillet is needed to make the Cowboy Cornbread Casserole by Debi Morgan. 2 cups self-rising cornmeal mix ("I use Martha White," says Morgan.)
Get this recipe: Cream Corn Bisquick Casserole. ... Get this recipe: Amazing Cream Cheese Mashed Potatoes. Related: 20 No-Fuss Holiday Sides to Be Thankful For. Southern-Style Sweet Potato Souffle.
Get Recipe: Creamed Corn "For a creamed corn casserole, add a little extra liquid (cream or water,) sprinkle a little cheddar or Parmesan on top, and bake in a 375°F oven until brown and bubbly."