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  2. Deep clean (COVID-19) - Wikipedia

    en.wikipedia.org/wiki/Deep_clean_(COVID-19)

    A deep clean, in the context of the COVID-19 pandemic, is a sanitation technology. [1] It can mean different things, depending on the industry [2] or jurisdiction.For example, the UK NHS care home guidelines [3] differ from the US CDC recommendations on "How to clean and disinfect". [4]

  3. Infection prevention and control - Wikipedia

    en.wikipedia.org/wiki/Infection_prevention_and...

    For non-critical situations, or situations involving electronic devices, stethoscopes, blood pressure cuffs, beds, monitors and other general hospital equipment, intermediate level disinfection is required. "Clean all equipment between patients with alcohol, use protective covering for non-critical surfaces that are difficult to clean, and ...

  4. Workplace hazard controls for COVID-19 - Wikipedia

    en.wikipedia.org/wiki/Workplace_hazard_controls...

    For retail workers in food and grocery businesses, CDC and OSHA recommend encouraging touchless payment options and minimizing handling of cash and credit cards, placing cash on the counter rather than passing it directly by hand, and routinely disinfecting frequently touched surfaces such as workstations, cash registers, payment terminals ...

  5. The CDC relaxed its rules on cleaning to prevent COVID-19 ...

    www.aol.com/news/cdc-relaxed-rules-cleaning...

    Using disinfectant sprays to ward off COVID-19 is unnecessary and likely bad for our health. The CDC relaxed its rules on cleaning to prevent COVID-19, saying intense disinfectants are likely ...

  6. Hygiene - Wikipedia

    en.wikipedia.org/wiki/Hygiene

    Mechanical removal (i.e., cleaning) using a soap or detergent. To be effective as a hygiene measure, this process must be followed by thorough rinsing under running water to remove pathogens from the surface. Hygiene cleaning to improve sanitation in Kampala Using a process or product that inactivates the pathogens in situ.

  7. Disinfectant - Wikipedia

    en.wikipedia.org/wiki/Disinfectant

    A disinfectant is a chemical substance or compound used to inactivate or destroy microorganisms on inert surfaces. [1] Disinfection does not necessarily kill all microorganisms, especially resistant bacterial spores; it is less effective than sterilization, which is an extreme physical or chemical process that kills all types of life. [1]

  8. Isolation (health care) - Wikipedia

    en.wikipedia.org/wiki/Isolation_(health_care)

    For non-critical situations, or situations involving electronic devices, stethoscopes, blood pressure cuffs, beds, monitors and other general hospital equipment, intermediate level disinfection is required. “Clean all equipment between patients with alcohol, use protective covering for non-critical surfaces that are difficult to clean, and ...

  9. Transmission-based precautions - Wikipedia

    en.wikipedia.org/wiki/Transmission-Based_Precautions

    Transmission-based precautions are infection-control precautions in health care, in addition to the so-called "standard precautions". They are the latest routine infection prevention and control practices applied for patients who are known or suspected to be infected or colonized with infectious agents, including certain epidemiologically important pathogens, which require additional control ...