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  2. Boer goat - Wikipedia

    en.wikipedia.org/wiki/Boer_goat

    The Boer or Boerbok is a South African breed of meat goat. [2] It was selectively bred in the Eastern Cape from about 1920 for meat qualities and for the ability to survive by grazing on the thorn veldt of that region. [4]: 363 It has been exported to many countries, and has been used to improve the meat qualities of other breeds. [5]: 10 [3]

  3. A 9-year-old girl’s goat was slaughtered by California ...

    www.aol.com/9-old-girl-goat-slaughtered...

    This is the last known residence for Cedar the goat, a doomed 7-month-old Boer goat who within three weeks would be slaughtered at the behest of fair officials and over the protests of the goat ...

  4. Murciano-Granadina - Wikipedia

    en.wikipedia.org/wiki/Murciano-Granadina

    These goats are medium size for goats, around 30 to 50 kg for females and 50–60 kg for males. They are solid colored, usually black or mahogany colored. The breed association, ACRIMUR ( Asociación Española de Criadores de la Cabra Murciano-Granadina , or Spanish Association of Breeders of the Murcia-Granada Goat) states that they refuse to ...

  5. List of goat breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_goat_breeds

    Goat breeds (especially dairy goats) are some of the oldest defined animal breeds for which breed standards and production records have been kept. Selective breeding of goats generally focuses on improving production of fiber , meat, dairy products or goatskin .

  6. Mama Dog Adopting Orphaned Baby Goat Is So Full of Pure ... - AOL

    www.aol.com/mama-dog-adopting-orphaned-baby...

    Although goats will begin eating solid food around one month go age, they will still need milk until they are around two months old. This baby has a long road ahead of him.

  7. Goat meat - Wikipedia

    en.wikipedia.org/wiki/Goat_meat

    Caribbean cultures often prefer meat from mature goats, which tends to be more pungent, while some other cultures prefer meat that comes from younger goats that are six to nine months old. Ribs, loins, and tenderloin goat meat are suitable for quick cooking, while other cuts are best for long braising. [16] Despite being classified as red meat ...

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  9. Goat farming - Wikipedia

    en.wikipedia.org/wiki/Goat_farming

    Texas is the primary producer of meat goats, representing 38% of US production. [1] Male goats are generally not required for the dairy-goat industry and are usually slaughtered for meat soon after birth. In the UK, approximately 30,000 billy goats from the dairy industry are slaughtered each year. [3]