Search results
Results from the WOW.Com Content Network
In a large, enameled cast-iron casserole, melt the butter. Add the onion, celery and carrot, cover and cook over moderate heat until slightly softened, about 5 minutes.
Katherine Gillen. Time Commitment: 30 minutes Why I Love It: <10 ingredients, special occasion-worthy, beginner-friendly, sheet pan recipe Serves: 4 If you're exhausted (read: hungover), a sheet ...
2. Creamy Lemon Pasta. Egg noodles, the zest and juice from a few lemons, and heavy cream: That's really all it takes to make this simple and delicious pasta recipe from food writer Barb Kafka.
1. Combine all of the ingredients in a large skillet. Bring to a boil. Cover and simmer over moderately low heat, turning once, until the chorizo are plump, about 15 minutes.
Sangria – red wine and chopped fruit, often with other ingredients such as orange juice or brandy; Shrub – one of two different types of drink – a fruit liqueur typically made with rum or brandy mixed with sugar and the juice or rinds of citrus fruit, or a vinegared syrup with spirits, water, or carbonated water
The Zombie Voodoo cocktail is a variation of the classic Zombie cocktail. [19] It contains unique ingredients like absinthe and blackberries that give it a distinctive flavor. [20] [21] This version retains the tropical base of the original Zombie, but takes on a slightly different flavor thanks to the added ingredients.
[4] Many real-life recipes for this drink exist. Victory Gin Nineteen Eighty-Four: 1949: A cheap, low-quality drink supplied by the government. It has a "sickly, oily smell" and tastes like nitric acid; [5] swallowing it gives "the sensation of being hit on the back of the head with a rubber club."
How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning