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The coca plant resembles a blackthorn bush, and grows to a height of 2 to 3 m (7 to 10 ft). The branches are curved, and the leaves are thin, opaque, oval, and taper at the extremities.
The actual time of transplanting and the spacing of the plants varies with climatic factors and whether coca is interplanted or cultivated as a sole crop. Coca farmers in South America, when collecting their seeds, pour them into a container of water; the seeds that float are discarded as they are non-viable.
Erythroxylum coca var. ipadu, also known as Amazonian coca, is closely related to Erythroxylum coca var. coca, from which it originated relatively recently. [3] E. coca var. ipadu does not escape cultivation or survive as a feral or wild plant like E. coca var. coca [4] It has been suggested that due to a lack of genetic isolation to differentiate it from E. coca var. coca, E. coca var. ipadu ...
California Cultured, a plant cell culture company, is growing cocoa from cell cultures at a facility in West Sacramento, California, with plans Companies are crafting new ways to grow cocoa, and ...
However, while growing cocoa in full sun without incorporating shade plants can temporarily increase cocoa yields, it will eventually decrease the quality of the soil due to nutrient loss, desertification and erosion, leading to unsustainable yields and dependency on inorganic fertilizers. Agroforestry practices stabilize and improve soil ...
“This is a coca-growing town that lives off coca,” said Frido Duran, a leader of coca growers in Yungas, a region northeast of La Paz. ... In requesting the study of the coca plant at the U.N ...
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Erythroxylum is a genus of tropical flowering plants in the family Erythroxylaceae.Many of the approximately 200 species contain the tropane alkaloid cocaine, [1] [2] and two of the species within this genus, Erythroxylum coca and Erythroxylum novogranatense, both native to South America, are the main commercial source of cocaine and of the mild stimulant coca tea. [3]