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Conservation agriculture (CA) can be defined by a statement given by the Food and Agriculture Organization of the United Nations as "Conservation Agriculture (CA) is a farming system that can prevent losses of arable land while regenerating degraded lands.It promotes minimum soil disturbance (i.e. no-till farming), maintenance of a permanent soil cover, and diversification of plant species.
It provides a flexible system to achieve wildlife conservation without compromising community needs. Tiruvidaimarudur Conservation Reserve, declared on February 14, 2005, is the First Conservation Reserve to be established in the country. It is an effort of a village community who wanted to protect the birds nesting in their village.
In-situ conservation is the on-site conservation or the conservation of genetic resources in natural populations of plant or animal species, such as forest genetic resources in natural populations of tree species. [1] This process protects the inhabitants and ensures the sustainability of the environment and ecosystem.
The International Treaty on Plant Genetic Resources for Food and Agriculture [2] (also known as ITPGRFA, International Seed Treaty or Plant Treaty [3]) is a comprehensive international agreement in harmony with the Convention on Biological Diversity, which aims at guaranteeing food security through the conservation, exchange and sustainable use of the world's plant genetic resources for food ...
The Commission subsequently guided the preparation of The State of the World’s Plant Genetic Resources for Food and Agriculture, published by FAO in 1997. [12] The process led to the development and adoption of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture. [13]
Conservation efforts begun in India before 5 AD, as efforts are made to have a forest administration. The Ministry of Environment, Forest and Climate Change is the ministry responsible for implementation of environmental and forestry program in India, which include the management of national parks, conservation of flora and fauna of India, and ...
Conservation agriculture relies on principles of minimal soil disturbance, the use of mulch and/or cover crops as soil cover, and crop species diversification. [47] It enables the reduction of fertilizers, which in turn reduces ammonia emissions and greenhouse gas emissions.
GIAHS: Rice Terraces in Southern Mountainous and Hilly areas, China. The Food and Agriculture Organization of the United Nations (FAO) leads the programme Globally Important Agricultural Heritage Systems (GIAHS), which helps identify ways to mitigate threats faced by these systems and their people and enhance the benefits derived from these dynamic systems.