enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Turkey (bird) - Wikipedia

    en.wikipedia.org/wiki/Turkey_(bird)

    The turkey is a large bird in the genus Meleagris, native to North America. There are two extant turkey species: the wild turkey ( Meleagris gallopavo ) of eastern and central North America and the ocellated turkey ( Meleagris ocellata ) of the Yucatán Peninsula in Mexico.

  3. Caruncle (bird anatomy) - Wikipedia

    en.wikipedia.org/wiki/Caruncle_(bird_anatomy)

    Anatomical structures on the head and throat of a domestic turkey. 1. Caruncles, 2. Snood, 3. Wattle (dewlap), 4. Major caruncle, 5. Beard. A caruncle is defined as 'a small, fleshy excrescence that is a normal part of an animal's anatomy'. [1] Within this definition, caruncles in birds include wattles (or dewlaps), combs, snoods, and earlobes.

  4. Bird anatomy - Wikipedia

    en.wikipedia.org/wiki/Bird_anatomy

    The avian stomach is composed of two organs, the proventriculus and the gizzard that work together during digestion. The proventriculus is a rod shaped tube, which is found between the esophagus and the gizzard, that secretes hydrochloric acid and pepsinogen into the digestive tract . [ 67 ]

  5. Giblets - Wikipedia

    en.wikipedia.org/wiki/Giblets

    Giblets / ˈ dʒ ɪ b l ɪ t s / is a culinary term for the edible offal of a fowl, typically including the heart, gizzard, liver, and other organs. [1] A whole bird from a butcher is often packaged with the giblets, sometimes sealed in a bag within the body cavity. The neck is often included with the giblets; in the West it is usually ...

  6. Offal - Wikipedia

    en.wikipedia.org/wiki/Offal

    Offal (/ ˈ ɒ f əl, ˈ ɔː f əl /), also called variety meats, pluck or organ meats, is the internal organs of a butchered animal. The word does not refer to a particular list of edible organs, and these lists of organs vary with culture and region, but usually exclude skeletal muscle .

  7. How to Check If Your Turkey Is Cooked to the Right ... - AOL

    www.aol.com/check-turkey-cooked-temperature...

    $14.88 at . The best place to stick your instant-read thermometer is in the thickest part of the turkey's thigh. Since it's one of the meatiest areas of the bird, it takes the longest to cook so ...

  8. Gizzard - Wikipedia

    en.wikipedia.org/wiki/Gizzard

    Gizzard of a chicken. The gizzard, also referred to as the ventriculus, gastric mill, and gigerium, is an organ found in the digestive tract of some animals, including archosaurs (birds and other dinosaurs, crocodiles, alligators, pterosaurs), earthworms, some gastropods, some fish, and some crustaceans.

  9. Wattle (anatomy) - Wikipedia

    en.wikipedia.org/wiki/Wattle_(anatomy)

    Large wattles are correlated with high testosterone levels, good nutrition, and the ability to evade predators, which in turn indicates a potentially successful mate. Ornamental organs such as wattles may be associated with genes coding for disease resistance. [3] In umbrellabirds, the wattle serves to amplify the birds' calls. [4]