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Cabbage-based soup known as shchi. Shchi (Russian: щи) is a national dish of Russia. While commonly it is made of cabbage, dishes of the same name may be based on dock, spinach or nettle. The sauerkraut variant of cabbage soup is known to Russians as "sour shchi" ("кислые щи"), as opposed to fresh cabbage shchi. An idiom in Russian ...
Esau and the Mess of Pottage, by Jan Victors (1619–1676). In the King James Bible translation of the story of Jacob and Esau in the Book of Genesis, Esau, being famished, sold his birthright (the rights of the eldest son) to his twin brother Jacob in exchange for a meal of "bread and pottage of lentils" (Gen 25:29-34).
John Speed's Genealogies recorded in the Sacred Scriptures (1611), bound into first King James Bible in quarto size (1612). The title of the first edition of the translation, in Early Modern English, was "THE HOLY BIBLE, Conteyning the Old Teſtament, AND THE NEW: Newly Tranſlated out of the Originall tongues: & with the former Tranſlations diligently compared and reuiſed, by his Maiesties ...
Shchi (from Old East Slavic: съти, the plural of "съто" (s(i)to) – "something satisfying, feed") [3] is a traditional soup of Russia. Cabbage soups have been known in Kievan Rus as far back as the 9th century, soon after cabbage was introduced from Byzantium. Its popularity in Russia originates from several factors:
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The exclusive use of the King James Version is recorded in a statement made by the Tennessee Association of Baptists in 1817, stating "We believe that any person, either in a public or private capacity who would adhere to, or propagate any alteration of the New Testament contrary to that already translated by order of King James the 1st, that is now in common in use, ought not to be encouraged ...
The King James Version was the most widespread English Bible of all time, but it has largely been superseded by modern translations. [56] Some New Testaments verses found to be later additions to the text are not included in modern English translations, despite appearing in older English translations such as the King James Version.
Over time, corned beef and cabbage became an Irish-American classic and a must for St. Patrick's Day celebrations in the United States. ... 1861, along with Mock Turtle Soup, Parsley Potatoes ...