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2. Cooking a Whole Chicken? Here Are the 6 Techniques That You ...

   www.aol.com/6-ways-cook-whole-chicken-190100181.html

   Related: 10 Best Sides for Roast Chicken. How to grill a whole chicken. For a slightly smoky bird and virtually no mess in the kitchen, try cooking it on the grill. Preheat a charcoal grill for ...

3. Here's How To Grill The Perfect Chicken Breast Every Time - AOL

   www.aol.com/heres-grill-perfect-chicken-breast...

   Yields: 4 servings. Prep Time: 15 mins. Total Time: 45 mins. Ingredients. 3. cloves garlic, finely chopped. 1/4 c. balsamic vinegar. 3 tbsp. extra-virgin olive oil

4. This Grill-Fried Chicken Will Blow Your Mind - AOL

   www.aol.com/grill-fried-chicken-blow-mind...

   Preheat a grill to medium-high heat (400°F to 425°F) and prepare for indirect grilling: On a charcoal grill, bank the coals to one side; on a gas grill, turn off half the burners. Clean and oil ...

5. Barbecue chicken - Wikipedia

   en.wikipedia.org/wiki/Barbecue_chicken

   The chicken is often served with a very hot vinegar or even beer-based barbecue sauce. Texas barbecue tends to be slow-smoked, rather than grilled. [30] Beer can chicken involves the indirect grilling a whole chicken on a barbecue grill [2] [31] using steam from beer (or another liquid) as a flavoring agent and cooking medium. Barbecue chicken

6. Indirect grilling - Wikipedia

   en.wikipedia.org/wiki/Indirect_grilling

   Indirect grilling is designed to cook larger (e.g. pork shoulders, whole chicken) or tougher foods (e.g. brisket, ribs) that would burn if cooked using a direct flame. This method of cooking generates a more moderate temperature (about 275–350 °F or 135–177 °C) and allows for an easier introduction of wood smoke for flavoring.

7. Smoking (cooking) - Wikipedia

   en.wikipedia.org/wiki/Smoking_(cooking)

   A pellet smoker is a temperature controlled smoker that burns wood pellets made of dried-out sawdust, about an inch long and 1/4 inch wide. The wood pellets are stored in a gravity-fed hopper that feeds into a motor-controlled auger by the temperature regulator. This auger pushes the pellets into the fire pot.

8. Chilaquiles-Style Roasted Chicken Legs Recipe - AOL

   homepage.aol.com/food/recipes/chilaquiles-style...

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9. For barbecue season and July 4, grill a whole spiced chicken ...

   www.aol.com/lifestyle/barbecue-season-july-4...

   Set the chicken skin up on the cooler side of the grill, legs facing the heat. Cover and cook for 25 minutes. Using tongs, rotate the chicken to bring the breast side closest to the heat.