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PER SERVING (2 wraps): 330 calories, 13 g fat (3 g saturated fat, 0 g trans fat), 920 mg sodium, 33 g carbs (4 g fiber, 14 g sugar), 19 g protein
Want a break from red meat but still want to eat a hearty dinner? Check out these 13 delicious ground turkey recipes.
4 iceberg or little gem lettuce leaves; handful of cilantro leaves; 2 tsp vegetable oil; 3 canned water chestnuts, drained and cut into 1/4-inch dice; 4 scallion, thinly sliced on the diagonal; 3 / 4 cup (2 ounce) snow peas, trimmed, and cut into very thin strips; 1 / 2 cucumber, seeded and cut into 1/2-inch dice; 10 oz ground turkey or chicken
Chicken gets a major boost from Asian-inspired ingredients, such as ginger and cilantro in this 25-minute recipe. ... Thai Ground Turkey Lettuce Cups. Lighten up this spiced taco recipe with ...
A wrap is a culinary dish made with a soft flatbread rolled around a filling.. The usual flatbreads are wheat tortillas, lavash, or pita; the filling may include cold sliced meat, poultry, or fish, shredded lettuce, diced tomato or pico de gallo, guacamole, sauteed mushrooms, bacon, grilled onions, cheese, and a sauce, such as ranch dressing or honey mustard.
In Madison, spring rolls are often served in an extra large format weighing between 1-1.5 lbs. [13] These spring rolls, originally created by a Thai immigrant in 2006, [14] are stuffed with cabbage, cilantro, iceberg lettuce, jalapenos, avocado, cucumbers and rice noodles. [15] They can be found at numerous restaurants and food stalls in the city.
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The yuca is sometimes served boiled instead of fried. Panes con Pavo (turkey sandwiches) are warm turkey submarines. The turkey is marinated and then roasted with Pipil spices and handpulled. This sandwich is traditionally served with turkey, tomato, and watercress along with cucumber, onion, lettuce, mayonnaise, and mustard.