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Coca tea is produced industrially from coca leaves in South America by a number of companies, including Enaco S.A. (National Company of the Coca), a government enterprise in Peru. [ 60 ] [ 61 ] Coca leaves are also found in a brand of herbal liqueur called "Agwa de Bolivia" (grown in Bolivia and de-cocainized in Amsterdam), [ 62 ] and a natural ...
Coca leaves, containing small amounts of cocaine, have been chewed as a stimulant for thousands of years in the Andes. [6] Cassava crops provide a substantial source of carbohydrates in the tropics. [7] Bruguiera, Rhizophora and other mangroves are planted to protect coasts from storms and to anchor beach sand. [8]
Coca crops in Chapare were thus targeted for eradication. Because coca and cocaine were being trafficked up through South and Central America to the United States, coca production in South America came to the attention of the U.S. Drug Enforcement Administration , which, subsequently under Plan Colombia , began to fund eradication efforts ...
BOGOTA (Reuters) -Colombian land dedicated to the cultivation of coca leaves, a raw ingredient for cocaine, jumped 10% last year to reach the largest area in over two decades, a report by the ...
“This is a coca-growing town that lives off coca,” said Frido Duran, a leader of coca growers in Yungas, a region northeast of La Paz. “We are convinced that this (WHO) study will vindicate ...
Before the 1990s, harvesting coca leaves had been a relatively small-scale business in Colombia. [3] Though Peru and Bolivia dominated coca-leaf production in the 1980s and early 1990s, manual-eradication campaigns there, the successful rupture of the air bridge that previously facilitated the illegal transport of Bolivian and Peruvian coca leaf to Colombia, and a fungus that wiped out a large ...
Although cocaine use became widespread in the 19th century once it was synthesized into cocaine hydrochloride salts, Europeans knew of the coca plant’s stimulating effects since the early 15th ...
Erythroxylum coca var. ipadu, also known as Amazonian coca, is closely related to Erythroxylum coca var. coca, from which it originated relatively recently. [3] E. coca var. ipadu does not escape cultivation or survive as a feral or wild plant like E. coca var. coca [4] It has been suggested that due to a lack of genetic isolation to differentiate it from E. coca var. coca, E. coca var. ipadu ...