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This is an accepted version of this page This is the latest accepted revision, reviewed on 12 December 2024. This is a list of monarchs (and other royalty and nobility) sorted by nickname. This list is divided into two parts: Cognomens: Also called cognomina. These are names which are appended before or after the person's name, like the epitheton necessarium, or Roman victory titles. Examples ...
Danish Crown is an internationally oriented Danish food company with butchery operations, processing and sales of primarily pork and beef. Through a number of subsidiaries, the group is widely represented within the food industry with various food products. The CEO is Jais Valeur and the headquarters are located in Randers.
Kutai: Initially called Kutai Kartanegara, the state was called Ku Tei or Big Kingdom by the Chinese. It was known as the first Hindu kingdom in present-Indonesia known as the Kutai Martadipura Kingdom founded by king Kudungga in the 4th century CE, then the Sultanate of Kutai Kartanegara ing Martadipura was formed later in the 15th century ...
Queens consort of Indonesia (1 P) I. Indonesian monarchs (7 C, 28 P) Pages in category "Indonesian royalty" The following 49 pages are in this category, out of 49 total.
Coat of arms of the Dauphin of France, a title used by the heir-apparent to the French throne from 1350 to 1791, and from 1824 to 1830. Heraldic crown of the Dauphin of France. The following is a list of the heirs to the throne of the Kingdom of France, that is, those who were legally next in line to assume the throne upon the death of the King.
Even the second vice-president of Indonesia (1973-1978) — who was also the sultan of Yogyakarta — was known officially by his regnal name, Hamengkubuwono IX. This list is created to help readers from a non-Javanese background distinguish the noble titles from the personal names of individuals commonly known only by their noble titles.
Baking bread is an example of secondary food processing. Secondary food processing is the everyday process of creating food from ingredients that are ready to use. Baking bread, regardless of whether it is made at home, in a small bakery, or in a large factory, is an example of secondary food processing. [2]
A food taster is a person who ingests food that was prepared for someone else, to confirm it is safe to eat. One who tests drinks in this way is known as a cupbearer . The person to whom the food is to be served is usually an important person, such as a monarch or somebody under threat of assassination or harm.