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  2. What Are Grits, Exactly? Everything to Know About the ... - AOL

    www.aol.com/grits-exactly-everything-know...

    Native American tribes in the Southeast were the first to consume grits and they took hold in the southern half of the United States to become an essential part of the culinary culture. Still, you ...

  3. Grits - Wikipedia

    en.wikipedia.org/wiki/Grits

    Grits are often part of the dinner entrée shrimp and grits, served primarily in the Southern United States. [2] The word "grits" is derived from the Old English word grytt, meaning "coarse meal". [3] In the Charleston, South Carolina area, cooked hominy grits were primarily referred to as "hominy" until the 1980s. [4] [5]

  4. Shrimp and grits - Wikipedia

    en.wikipedia.org/wiki/Shrimp_and_grits

    Shrimp and grits is a traditional dish in the Lowcountry of the coastal Carolinas and Georgia in the United States. It is a traditional breakfast dish, though many consider it more of a lunch or supper dish. Elsewhere, grits are accompanied by fried catfish or salmon croquettes. [1] [2] [3]

  5. Are Grits Healthy? Here's What Dietitians Say - AOL

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    Bowl of grits. For some people, grits are a pantry staple. Made from ground corn, they’re a super versatile food. For example, mixed with sugar and fruit, grits can be a delicious alternative to ...

  6. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    Bill Neal's Southern Cooking. University of North Carolina Press, 1989. ISBN 0-8078-4255-9. Neal, Bill. Biscuits, Spoonbread, and Sweet Potato Pie. University of North Carolina Press, 2003. ISBN 0-8078-5474-3. Neal, Bill. Good Old Grits Cookbook. Workman Publishing Company, 1991. ISBN 0-89480-865-6. Snow, Constance. Gulf Coast Kitchens ...

  7. 18 Ways to Elevate Grits With Cheese, Shrimp, Short ... - AOL

    www.aol.com/18-ways-elevate-grits-cheese...

    Old-fashioned stone-ground grits give this baked cheddar casserole from the famed southern clothing designer Billy Reid a great texture. It's a crowd-pleasing potluck dish that works for breakfast ...

  8. Talk:Grits - Wikipedia

    en.wikipedia.org/wiki/Talk:Grits

    Southern grits are the middlings of corn (maize), that is the major portion of the kernel minus most of the bran and the germ. They are separated in the mill using air; the bran is lightest and falls out first, then the middlings, then the germ and heavier portions fall on through to become corn meal.

  9. 24 Traditional Soul Food Side Dishes to Honor Black ... - AOL

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    Check out this recipe for perfect creamy, perfectly textured, and buttery southern grits that are amazing for breakfast, brunch, lunch and dinner. Get the recipe: How to Make Grits Recipe.

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