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  2. Good Eats - Wikipedia

    en.wikipedia.org/wiki/Good_Eats

    Good Eats is an American television cooking show, created and hosted by Alton Brown, which aired in North America on Food Network and later Cooking Channel.Likened to television science educators Mr. Wizard and Bill Nye, [1] Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment.

  3. List of Good Eats episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Good_Eats_episodes

    Brown and his company produced 10 short clips (called "Interstitial") about potatoes that were aired between shows as part of Food Network's Couch Potato weekend. April 20–21, 2002 () 2 "10 Culinary Lessons from Alton Brown" Ten 30-second "lessons about food and food history" were released on the Food Network website.

  4. Alton Brown - Wikipedia

    en.wikipedia.org/wiki/Alton_Brown

    Alton Crawford Brown Jr. [1] (born July 30, 1962) is an American television personality, food show presenter, food scientist, author, voice actor, and cinematographer.He is the creator and host of the Food Network television show Good Eats that ran for 16 seasons, host of the miniseries Feasting on Asphalt and Feasting on Waves, and host and main commentator on Iron Chef America and Cutthroat ...

  5. 12 Alton Brown Recipes That We Can't Stop Making - AOL

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  6. Alton Brown, Food Network Superstar, on What to Watch ... - AOL

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  7. Guacamole Recipe - AOL

    www.aol.com/food/recipes/guacamole

    2 ripe avocados with dark, rough skin (not the smooth, tasteless emerald giants), in rough cubes; 3 / 4 cup scallions, green and white parts finely sliced; 3 limes' juice (yield, about 5 Tbsp); 2 ...

  8. Cheese-Topped Guacamole Recipe - AOL

    firefox-startpage.aol.com/food/recipes/cheese...

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  9. Feasting on Asphalt - Wikipedia

    en.wikipedia.org/wiki/Feasting_on_Asphalt

    Feasting on Asphalt is a television series starring Alton Brown of the Food Network programs Good Eats and Iron Chef America.. Brown's third series, Feasting on Asphalt explores "road food" (eating establishments which cater to travelers) in the historical and present-day United States, with an emphasis on unique restaurants and regional cuisine.

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