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Top Chef: California is the thirteenth season of the American reality television series Top Chef.The season was announced by Bravo on April 14, 2015. [1] Similar to Top Chef: Texas, filming took place in several locations across California, including San Francisco, Los Angeles, San Diego, Santa Barbara, Oakland, and the greater Palm Springs area, concluding with a finale in Las Vegas, Nevada.
Top Chef is an American reality competition television series. The contestants, sometimes referred to as "cheftestants", [1] [2] compete against each other in a variety of culinary challenges to become the next "Top Chef" and win a cash prize. The show has aired 21 seasons since its premiere in March 2006 and featured over 300 chefs.
Jeremy Ford (born 1985) is an American chef. While working for chef Jean-Georges Vongerichten's Matador Room, Ford participated in the thirteenth and California season of Top Chef in 2015, ultimately winning the season's title.
Top Chef has been serving up the drama for 20 seasons, the latest of which, Top Chef: World All-Stars, is coming to a close on the Thursday finale, when Buddha Lo, Gabri Rodriguez and Sara Bradley ...
Similar to Top Chef Estrellas, Top Chef VIP is a Spanish-language spin-off featuring Hispanic celebrities competing for $100,000. [28] It is hosted by actress Carmen Villalobos and judged by chefs Antonio de Livier, Adria Marina Montaño and Juan Manuel Barrientos. [28] The series premiered on Telemundo on August 9, 2022. [28]
Williamson became a sous chef at Michael's, a Santa Monica restaurant, when she was 19. [5] In January 2001 Williamson was hired by Chris and Chantal Schaefer as executive chef of Zax in Brentwood [1] where she met her husband Nick Roberts, who was her sous chef. [6] That same year she cooked at the James Beard Foundation House. [5]
In 2014 she appeared on an episode of Top Chef Duels, competing against Mike Isabella, who had beaten her on Top Chef: All-Stars; she won the "duel." In 2012, Lofaso appeared on the short-lived Game Show Network show Beat the Chefs; she was one of three professional chefs that the amateur chef contestants had to compete against. The show ran ...
In 2011, Arrington was a contestant on Top Chef: Texas season 9. In 2012, she was named by Zagat as one of the "30 Under 30". [6] In her early career she cooked under chef Josiah Citrin at Mélisse, followed by serving as executive chef at Wilshire Restaurant in Santa Monica, California. [6] [7] Arrington was awarded Eater LA’s chef of the ...