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Mariachi (US: / ˌ m ɑːr i ˈ ɑː tʃ i /, UK: / ˌ m ær-/, Spanish: [maˈɾjatʃi]) is an ensemble of musicians that typically play ranchera, the regional Mexican music dating back to at least the 18th century, evolving over time in the countryside of various regions of western Mexico. [1]
The best-known song of this type of son is called “La Negra.” Modern mariachi developed when brass instruments such as trumpets were added as well as influences from other styles of music. [7] Chilena music and dance is native to the coastal areas in the states of Guerrero and Oaxaca, which has a large Afro-Mexican community. [10]
Modern mariachi developed when brass instruments such as trumpets were added. [1] Son jalisciense has both instrumental and vocal songs in this form, mostly in major keys. It is performed by mariachi ensembles. It has an alternating rhythmic pattern in the harmony (guitars, vihuela) and guitarrón. Basic pattern consists of one measure of 6
Each subgenre is representative of a certain region and its popularity also varies by regions. Subgenres include banda, country en Español, Duranguense, grupero, mariachi, New Mexico music, Norteño, Sierreño, Tejano, and Tierra Caliente. [1] It is among the most popular radio formats targeting Mexican Americans in the United States. [2] [3] [4]
Mariachi — a genre of Mexican musical ensembles and regional style of Mexican music Subcategories. This category has the following 3 subcategories, out of 3 total ...
Traditional mariachi is a string ensemble from western México. Unlike the popular mariachi, this ensemble generally does not include trumpets. It consists of violins, guitarra de golpe, vihuelas, harp and guitarrón or double bass, and in some zones a bass drum is used. This mariachi developed from the beginning of 19th century and from this ...
In 1950, Nati Cano joined a mariachi band in the city of Mexicali, Baja California, as an arranger. [1] Cano was younger than any of the other members at the time. [1] The group later relocated to Los Angeles, California, based out of a restaurant Nati founded as well, named "La Fonda de Los Camperos."
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