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  2. Sweet'n Low - Wikipedia

    en.wikipedia.org/wiki/Sweet'n_Low

    Sweet'n Low (stylized as Sweet'N Low) is a brand of artificial sweetener now made primarily from granulated saccharin (except in Canada, where it contains cyclamate instead [1]). When introduced in 1958 in the United States, Sweet'n Low was cyclamate-based, but it was replaced by a saccharin-based formulation in 1969. [ 2 ]

  3. Benjamin Eisenstadt - Wikipedia

    en.wikipedia.org/wiki/Benjamin_Eisenstadt

    Benjamin Eisenstadt (December 7, 1906 – April 8, 1996) was the designer of the modern sugar packet and developer of Sweet'N Low. He was the founder of the Cumberland Packing Corporation [1] and a notable philanthropist.

  4. Cumberland Packing Corporation - Wikipedia

    en.wikipedia.org/wiki/Cumberland_Packing_Corporation

    Cumberland Packing began as a tea bag factory prior to the invention of Sweet'n Low. [2] Using modified tea bagging equipment, the company was the first to sell sugar in packets, breaking tradition with sugar bowls that were common on restaurant tabletops at the time.

  5. The 6 Healthiest Sweeteners—and 6 to Avoid - AOL

    www.aol.com/6-healthiest-sweeteners-6-avoid...

    Read on to learn more, then check out the 12 Best Low-Sugar Desserts on Grocery Shelves. The Best Sweeteners 1. Best: Dates. ... and individuals wanting to enjoy a sweet flavor for fewer calories.

  6. 30 Healthy Sugar-Free & Low-Sugar Snacks - AOL

    www.aol.com/30-healthy-sugar-free-low-143010836.html

    Photos: The brands. Design: Eat This, Not That!Snack time should be an opportunity to make up for any nutritional gaps throughout your day, and finding low-sugar or sugar-free snacks at the store ...

  7. 23 Low-Sugar Desserts That Won’t Destroy Your Diet - AOL

    www.aol.com/23-low-sugar-desserts-won-140000870.html

    Think low-sugar popsicles, honey roasted nuts, dark chocolate, cinnamon roasted chickpeas, baked apples, frozen yogurt bites—the options are endless. Dried or fresh fruit is also naturally sweet ...

  8. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders, and packets.

  9. Saccharin - Wikipedia

    en.wikipedia.org/wiki/Saccharin

    In the United States, saccharin is often found in restaurants in pink packets; the most popular brand is "Sweet'n Low". Due to the difficulty of importing sugar from the West Indies during World War I, the British Saccharin Company was founded in 1917 to produce saccharin at its Paragon Works near Accrington, Lancashire.

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