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The old-fashioned doughnut is a term used for a variety of cake doughnut prepared in the shape of a ring with a cracked surface and tapered edges. [1] While many early cookbooks included recipes for "old-fashioned donuts" that were made with yeast, [2] the distinctive cake doughnuts sold in doughnut shops are made with chemical leavener and may have crisper texture compared to other styles of ...
2. Sour Cream. I’ve always been a fan of a donut with sour cream glaze. It reminds me of pound cake, and Dunkin’s is no exception. They’re heavy, too, so this is a rare instance where only ...
Maple bars – bar doughnuts with maple syrup-flavored icing – are also commonly found in the US, especially in neighboring states, such as Ohio, Wisconsin and Michigan. Chile – Round fried filled doughnuts without holes are popular in Chile because of the large German community there. This doughnut is called a Berlin (plural Berlines).
Doughnuts in a display case at a coffee shop. A doughnut (sometimes spelt donut in American English; both (/ ˈ d oʊ n ə t /) is a type of pastry made from leavened fried dough. [1] [2]: 275 It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors.
Dunkin’ is ringing in the holiday season early this year! On Oct. 29, Ben Affleck’s go-to doughnut shop announced its holiday menu offerings, including four all-new items that will be ...
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Krispy Kreme vs. Dunkin' Doughnuts are a beautiful thing: We've basically invented a way to eat dessert for breakfast — and though it seems like every U.S. city has its own favorite local ...
Dunkin' Donuts LLC, [4] trading as Dunkin' since 2019 in some markets, is an American multinational coffee and doughnut company, as well as a quick service restaurant. It was founded by Bill Rosenberg (1916–2002) in Quincy, Massachusetts , in 1950.
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