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2. Cocoa solids - Wikipedia

   en.wikipedia.org/wiki/Cocoa_solids

   Cocoa powder is the powdered form of the dry solids with a small remaining amount of cocoa butter. Untreated cocoa powder is bitter and acidic. Dutch process cocoa has been treated with an alkali to neutralize the acid. Cocoa powder contains flavanols, amounts of which are reduced if the cocoa is subjected to acid-reducing alkalization. [1]

3. Dutch process cocoa - Wikipedia

   en.wikipedia.org/wiki/Dutch_process_cocoa

   Dutch cocoa contains 3 times less caffeine: 100 grams unsweetened cocoa powder processed with alkali contains 78 mg. [ 5 ] 100 grams unsweetened cocoa powder without alkali contains 230 mg. [ 6 ]

4. Caffeine - Wikipedia

   en.wikipedia.org/wiki/Caffeine

   The caffeine content varies between cocoa bean strains. ... (FDA) considers safe beverages containing less than 0.02% caffeine; [291] but caffeine powder, ...

5. Chocolate - Wikipedia

   en.wikipedia.org/wiki/Chocolate

   One tablespoonful (5 grams) of dry unsweetened cocoa powder has 12.1 mg of caffeine [97] and a 25-g single serving of dark chocolate has 22.4 mg of caffeine. [98] Although a single 7 oz. (200 ml) serving of coffee may contain 80–175 mg, [ 99 ] studies have shown psychoactive effects in caffeine doses as low as 9 mg, and a dose as low as 12.5 ...

6. Here's What You Need to Know About Different Types of Chocolate

   www.aol.com/heres-know-different-types-chocolate...

   Here, we explain the different types of chocolate—including chocolate in bar form versus cocoa nibs and cocoa powder. Find out the difference between milk and dark chocolate , or maybe even get ...

7. Cacao Powder Benefits: 5 Products We Love

   www.aol.com/entertainment/cacao-powder-benefits...

   Cacao powder contains a very small amount of caffeine, around 2% or less of what coffee provides. Unless you are super sensitive to caffeine, you should not experience side effects from cacao powder.

8. Theobromine - Wikipedia

   en.wikipedia.org/wiki/Theobromine

   Caffeine is metabolized in the liver into three primary metabolites: paraxanthine (84%), theobromine (12%), and theophylline (4%) [citation needed] Even without dietary intake, theobromine may occur in the body as it is a product of the human metabolism of caffeine , which is metabolised in the liver into 12% theobromine, 4% theophylline , and ...

9. Hot Chocolate vs Hot Cocoa: Do You Really Know the Difference?

   www.aol.com/hot-chocolate-vs-hot-cocoa-135700973...

   Consistency. Hot cocoa is usually made by mixing water into a cocoa powder and sugar mixture, and that makes it more watery and less creamy. You can boost the creaminess a little by using milk ...