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This is a list of notable cheesemakers. Cheesemakers are people or companies that make cheese , who have developed the knowledge and skills required to convert milk into cheese. Cheesemaking involves controlling precisely the types and amounts of ingredients used and the parameters of the cheesemaking process, to make specific types and ...
One of the ancient cheesemakers' earliest tools for cheesemaking, cheese molds or strainers, can be found throughout Europe, dating back to the Bronze Age. [4] Baskets were used to separate the cheese curds, but as technology advanced, these cheese molds would be made of wood or pottery.
13th; 14th; 15th; 16th; 17th; 18th; Subcategories. This category has the following 101 subcategories, out of 101 total. 0–9. ... Years of the 13th century by ...
The production of cheese predates recorded history, beginning well over 7,000 years ago. [1] [2] [3] Humans likely developed cheese and other dairy foods by accident, as a result of storing and transporting milk in bladders made of ruminants' stomachs, as their inherent supply of rennet would encourage curdling.
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Cheese Name Type Milk Rennet Notes Producer Abbey Blue Brie: Cow: Pasteurised: Vegetarian: Semi-soft blue: Abbey Cheese Company (closed) : Abbey Smoked Brie: Cow: Pasteurised
13th century in sports (1 C) T. 13th century in technology (2 C, 1 P) 13th century in transport (1 P) Y. Years of the 13th century (101 C) Pages in category "13th ...
Note that per consensus individual year categories should not be created for companies before the 19th century or so - use a century category for the type of company, a decade category for organisations established in the ????s, and a simple "???? establishments" year category.