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  2. Food energy - Wikipedia

    en.wikipedia.org/wiki/Food_energy

    Food energy is chemical energy that animals (including humans) derive from their food to sustain their metabolism, including their muscular activity. [ 1 ] Most animals derive most of their energy from aerobic respiration , namely combining the carbohydrates , fats , and proteins with oxygen from air or dissolved in water . [ 2 ]

  3. 7 Tips for Having More Energy - AOL

    www.aol.com/7-tips-having-more-energy-155500049.html

    Many things naturally give the body energy, from eating nutrient-rich foods to getting fresh air, exercise, and rest. But energy isn’t always in high supply, leaving many wondering how to boost ...

  4. What Dietitians Want You to Know About Foods That Give You Energy

    www.aol.com/dietitians-want-know-foods-energy...

    “The way in which diet impacts energy levels is complex because everyone responds differently to the foods they eat; however, certain meals and snacks are more likely to affect your energy ...

  5. Nutrition - Wikipedia

    en.wikipedia.org/wiki/Nutrition

    Protein can be found in virtually all foods, as it makes up cellular material, though certain methods of food processing may reduce the amount of protein in a food. [39] Humans can also obtain energy from ethanol, which is both a food and a drug, but it provides relatively few essential nutrients and is associated with nutritional deficiencies ...

  6. 15 Food That Will Boost Your Energy Instantly - AOL

    www.aol.com/15-food-boost-energy-instantly...

    Minimize these foods to maintain steady energy without the crash: Sugar-filled foods like soda, baked goods, candy. Refined grains (white bread, white rice, pretzels, etc.), plus processed foods ...

  7. Food - Wikipedia

    en.wikipedia.org/wiki/Food

    Cereal grain is a staple food that provides more food energy worldwide than any other type of crop. [19] Corn (maize) , wheat, and rice account for 87% of all grain production worldwide. [ 20 ] [ 21 ] [ 22 ] Just over half of the world's crops are used to feed humans (55 percent), with 36 percent grown as animal feed and 9 percent for biofuels ...

  8. Dietary energy supply - Wikipedia

    en.wikipedia.org/wiki/Dietary_energy_supply

    The dietary energy supply is the food available for human consumption, usually expressed in kilocalories or kilojoules per person per day. It gives an overestimate of the total amount of food consumed as it reflects both food consumed and food wasted. [1] It varies markedly between different regions and countries of the world.

  9. 10 Energy Foods - AOL

    www.aol.com/lifestyle/food-10-energy-foods.html

    10 Energy Foods For those of us who are overstressed and sleep-deprived, there's a healthy way—10 actually—to boosts energy and fuels workouts without the pending sugar crash that comes along ...

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