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Opening a new pedestrian bridge in Providence, Rhode Island. A ribbon cutting is a ceremonial event to mark the opening of a new business or a newly renovated business location. It typically involves cutting a ribbon with giant scissors, speeches and presentations by local officials and business owners, and tours of the new facilities.
A passthrough in a kitchen A small passthrough. A passthrough (or serving hatch [1]) is a window-like opening between the kitchen and the dining or family room. [2] Considered to be a conservative approach to the open plan, [3] in a modern family home a passthrough is typically built when a larger opening is either precluded by the locations of structural columns or is impractical due to the ...
Some trace the modern history of fast food in the United States to 7 July 1912, with the opening of a fast-food restaurant called the Automat in New York. The Automat was a cafeteria with its prepared foods behind small glass windows and coin-operated slots.
Hwy 55 Burgers Shakes & Fries is a fast casual restaurant chain that operates primarily in the state of North Carolina and other neighboring states on the east coast of the United States. [4] Founded by Kenney Moore as Andy's Cheesesteaks and Cheeseburgers, [ 4 ] the first location opened in Goldsboro, North Carolina, in 1991. [ 1 ]
O'Charley's is an American casual dining restaurant. [1] As of April 2024, the company operated 62 locations in Florida, Georgia, Illinois, Indiana, Kentucky, Mississippi, North Carolina, Ohio, Pennsylvania, South Carolina, Tennessee, Virginia, and West Virginia.
In May 2010, In-N-Out announced plans to open new spots into Texas, specifically within the Dallas–Fort Worth area with the first In-N-Out opening in Frisco and Allen on May 11, 2011. [40] The chain opened its first location in Austin in December 2013. [41] There are 18 restaurant locations in the Dallas–Fort Worth area, and four in the ...
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Ells had originally planned to use funds from the first Chipotle to open a fine-dining restaurant, but instead focused on Chipotle Mexican Grill when the restaurants saw success. [17] [18] In 1998, the first restaurant outside of Colorado opened in Kansas City, Missouri. [19] In 1998, McDonald's made an initial minority investment in the company.