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4. Original. Original SunChips, also known by the less flattering name of "plain," are amazing dippers. They have more depth of flavor than a potato chip, and unless we're talking about kettle ...
Sun Chips (styled SunChips [2] or SUNCHIPS [3]) is a brand of fried, [4] rippled, multigrain chips launched in 1991 and produced by Frito-Lay. Ingredients [ edit ]
If you want more: Greek yogurt with mixed nuts (320 calories) and dark or milk chocolate (200 calories) make excellent snacks or desserts. Day 3 (Curated by Dr. Mohr) Breakfast (300 calories)
PER SERVING (2 tablespoons): 15 cal, 0 g fat (0 g saturated fat), 210 mg sodium, 3 g carbs (1 g fiber, 1 g sugar), 1 g protein As a big fan of Tostitos regular salsa, I was disappointed by the ...
Tostitos Rounds (and bite size Rounds) - made to be flat and cut in a circle; the bite size chips are smaller. Tostitos Rolls - introduced this party staple, a corn tortilla chip, and tube-like shape and hearty crunch. Tostitos Cantina - introduced in 2012, a style of restaurant-inspired chips that targets the Millennial generation. There are ...
Lay's (/ l eɪ z /) is a brand of potato chips with different flavors, as well as the name of the company that founded the chip brand in the United States. The brand is also referred to as Frito-Lay, as both Lay's and Fritos are brands sold by the Frito-Lay company, which has been a wholly owned subsidiary of PepsiCo since 1965.
One cup of low-fat milk has 8 grams of protein and 100 calories, while Greek yogurt provides 15 grams of protein in a small 5.3-ounce container. As for cottage cheese, half a cup has about 12 ...
Its old scientific name [citation needed] that is still often seen, Solanum × burbankii, indicates a plant of hybrid origin. It was supposedly bred by Luther Burbank in the early 1900s as a hybrid of S. villosum and S. guineense [2] but in fact S. retroflexum is a proper species of its own, while the supposed hybrid combination would not be viable due to different ploidy of S. guineense and S ...
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