enow.com Web Search

  1. Ad

    related to: list of condiments seasonings and ingredients for chili oil and garlic

Search results

  1. Results from the WOW.Com Content Network
  2. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Harissa - North African paste of roasted red peppers, hot peppers, spices, oil, and other flavor ingredients; Hoisin sauce – Sauce commonly used in Chinese cuisine; Hollandaise sauce – Sauce made of egg, butter, and lemon; Honey – Sweet and viscous substance made by bees mostly using nectar from flowers

  3. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Chili oil (红油) – usually made by pouring hot oil that's been seasoned with spices onto ground chili flakes and left to steep; Doubanjiang (豆瓣酱) – a mix of fermented beans, chilis, salt, and flour used for flavor and color; Soy bean Paste / Yellow bean paste (黄酱) Fish sauce (鱼露) Garlic chive flower sauce (韭花酱) Guaiwei ...

  4. Chili oil - Wikipedia

    en.wikipedia.org/wiki/Chili_oil

    In China, chili oil is prepared basically by pouring hot vegetable oil slowly on chili pepper powder or chopped chili pepper. [7] Many other ingredients can be added alongside to enrich flavor such as Chinese black vinegar, minced garlic, dried shrimp, dried ginger skin, sesame seeds, sesame oil, Sichuan peppercorn, cinnamon, star anise and bay ...

  5. Chili crunch is the versatile condiment you need to be using ...

    www.aol.com/lifestyle/chili-crunch-versatile...

    Chili crunch condiments are red chili-steeped oils, but have the distinction of crispy fried inclusions like garlic and ginger, fermented soybeans and smoked ingredients, which offer a greater ...

  6. What is chili crisp? This spicy condiment belongs on ... - AOL

    www.aol.com/chili-crisp-spicy-condiment-belongs...

    How to use chili crisp, oil or sauce. Chili crisps and oils, while already popular, became even more in demand during the pandemic, often selling out.

  7. List of Japanese condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_condiments

    Rayu is chili-infused vegetable oil (a type of chili oil), used in Chinese cuisine as a cooking ingredient or as a condiment. The oil is typically sesame oil and the chili pepper used is typically red, imparting a reddish tint to the oil. Other ingredients used may include soy oil, corn oil, dried aloe, ginger, guava leaves, leek leaves ...

  8. List of garlic dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_garlic_dishes

    Agliata – a savory and pungent garlic sauce and condiment in Italian cuisine used to flavor and accompany broiled or boiled meats, fish and vegetables. [5] [6] [7]Aioli – a Mediterranean sauce made of garlic and olive oil; in some regions other emulsifiers such as eggs are used.

  9. Chimichurri - Wikipedia

    en.wikipedia.org/wiki/Chimichurri

    Chimichurri is usually made from finely chopped flat leaf parsley, but the other seasonings used may vary. [8] Inclusion of red wine vinegar, garlic, salt, black pepper, oregano, crushed pepper flakes or other preparations of chili pepper, and olive or sunflower oil is typical (plus a shot of hot water).

  1. Ad

    related to: list of condiments seasonings and ingredients for chili oil and garlic