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2. English breakfast tea - Wikipedia

   en.wikipedia.org/wiki/English_breakfast_tea

   English breakfast tea or simply breakfast tea is a traditional blend of black teas originating from Assam, Ceylon and Kenya. [1] It is one of the most popular blended teas, common in British and Irish tea culture , which developed among native populations since their exposure to Asian tea culture .

3. American tea culture - Wikipedia

   en.wikipedia.org/wiki/American_tea_culture

   An advertising card for the Oriental & Occidental Tea Company, c. 1870-1900 Tea Party (1905) by American genre painter Louis Charles Moeller. After Commodore Perry opened up trade with Japan in 1854, Japanese green tea became the bulk of America’s tea imports. [9] The 19th century saw the rise of iced tea, especially in the South.

4. English tea - Wikipedia

   en.wikipedia.org/wiki/English_tea

   English tea may refer to: English breakfast tea, a strong blend of tea, typical of the English breakfast; English Tea House and Restaurant, a tea house in Malaysia; English Tea Time, a meal in the late afternoon typical of Britain; Tea in the United Kingdom, the general cuisine and culture of tea in Britain

5. The end of the cuppa? Herbal tea now more popular than ... - AOL

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6. List of American breakfast foods - Wikipedia

   en.wikipedia.org/wiki/List_of_American_breakfast...

   Beignet; Brown Bobby; Chicken and waffles; Cornmeal mush; Creamed eggs on toast; Dutch baby; Fruit pizza - a fruit dessert consisting of a sugar cookie dough "crust", a cream cheese spread, sliced fruit, and a sugary glaze [2]

7. Prue Leith censored on live TV for profane description of ...

   www.aol.com/news/prue-leith-censored-live-tv...

   The Great British Bake Off judge Prue Leith fell victim to FCC regulation on Thursday (November 21) when her comical description of King Charles III’s tea preference was censored on live television.

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9. Full breakfast - Wikipedia

   en.wikipedia.org/wiki/Full_breakfast

   The fried breakfast became popular in Great Britain and Ireland during the Victorian era. Cookbooks were important in the fixing of the ingredients of a full breakfast during this time, [5] and the full breakfast appeared in the best-selling Isabella Beeton's Book of Household Management (1861). This new full breakfast was a pared-down version ...