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Peruvian cuisine is often made spicy with ají pepper, a basic ingredient. Peruvian chili peppers are not spicy but serve to give taste and color to dishes. Rice often accompanies dishes in Peruvian cuisine, and the regional sources of foods and traditions give rise to countless varieties of preparation and dishes.
[10] [11] On the other side, it may also be possible that causa limeña was a patriotic dish during the Peruvian-Chilean Pacific war. At the time, women would help the soldiers by offering them this cold dish. [12] While this dish is called causa in Lima, in the northern city of Trujillo the name is used to designate any spicy dish. [7]
Peruvian Traditions: Ricardo Palma’s Latin American Historic and Folkloric Tales. United States. AuthorHouse. ISBN 1-4184-1046-2 (in Spanish) Plevisani, S. 2005. Dulce Pasión. Lima, Perú. Quebecor World Perú. (in Spanish) Ada y Maricarmen. February, 1997. El Arte de la Repostería. Lima, Perú. Biblos; Krystina Castella (3 January 2012).
Peruvian cuisine has a special ingredient that gives the flavor to the majority of dishes "aji seco". If the same dish is prepared in another part of the world it might look the same, but the raw vegetables, potatoes, ingredients have a different taste in other parts of the world.
Ocopa: Boiled potatoes covered with a fresh cheese sauce, lima beans, onions, olives, and rocoto. [56] Olluco con charqui: Olluco stew with jerky or llama meat. Pachamanca: Variety of meats, potatoes, lima beans and humitas cooked in the pre-Hispanic style (on hot stones buried into the ground) and seasoned with aromatic herbs. [57] [58]
Central is a restaurant located in the Barranco District, Lima, Peru. Central is the flagship restaurant of Peruvian chef, Virgilio Martínez Véliz, and serves as his workshop in the investigation and integration of indigenous Peruvian ingredients into the restaurant's menu. The restaurant is known for its contemporary interpretation and ...
CONCORD, Calif. (KRON) – An East Bay Peruvian restaurant has announced it will serve its last plate at the end of the year. Lima Restaurant on Concord’s Todos Santos Plaza took to its social ...
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