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1. Heat the oven to 400°F. 2. Heat the butter in a 10-inch skillet over medium heat. Add the onion, pepper and bacon and cook until the vegetables are tender. 3. Place the pizza crust onto a ...
3. Place the pizza crust onto a pizza pan or baking sheet. Place in the oven to warm. 4. Stir the eggs and black pepper in the skillet. Cook and stir until the eggs are set. Spoon the egg mixture onto the pizza crust. Top with the picante sauce. Sprinkle with the cheese. 5. Bake for 5 minutes or until the cheese is melted. Sprinkle with the ...
Mix up classic pizza sauce with this Italian-inspired caponata. To make it, sauté diced eggplant and onion, then stir in olives, tomatoes, chili flakes, garlic and salt. ... Sheet-Pan Breakfast ...
Pillsbury crust, pita, garlic bread, naan flatbread and store-bought cauliflower crusts all make an appearance in this list of easy pizza recipes for fuss-free dough alternatives. Related: 15 ...
Focaccia [a] is a flat leavened oven-baked Italian bread. [1] In Rome, it is similar to a type of flatbread called pizza bianca (lit. ' white pizza '). [2] [3] [4] Focaccia may be served as a side dish or as sandwich bread and it may be round, rectangular or square shape.
Here’s the good news: You can still carry on with everything from a sourdough loaf to cinnamon rolls without any. If you’re looking for the best bread flour substitute, the ideal swap is ...
Breakfast strata. Strata is a family of layered casserole dishes in American cuisine. The most common modern variant is a brunch dish, made from a mixture which mainly consists of bread, eggs and cheese. It may also include meat or vegetables. The usual preparation requires the bread to be layered with the filling in order to produce layers .
Caffè corretto (Italian: [kafˈfɛ kkorˈrɛtto]) is an Italian caffeinated alcoholic drink, consisting of a shot of espresso with a small amount of liquor, [1] usually grappa, and sometimes sambuca [2] or brandy. [3] It is also known (outside Italy) as an espresso corretto. It is ordered as un caffè corretto alla grappa, ... alla sambuca, ...
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