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Sprouted potatoes can be safe to eat, but it depends on their condition, says Naria Le Mire, MPH, RD. ... Then, peel the potato thoroughly, especially around the eyes and any green spots, as these ...
If your potatoes are green, chlorophyll isn’t dangerous, but it’s a sign that other toxins have increased, too. These toxins live on the potato’s skin and sprouts; the white flesh of the ...
Potatoes are more likely to sprout when placed in direct light and in low temperatures. It's best to keep them off the kitchen counter where they could be in direct sunlight, as well as away from ...
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