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A classic 20-facet Soviet table-glass, produced in the city of Gus-Khrustalny since 1943. Tumblers are flat-bottomed drinking glasses. Collins glass, for a tall mixed drink. [5] Dizzy cocktail glass, a glass with a wide, shallow bowl, comparable to a normal cocktail glass but without the stem; Faceted glass or granyonyi stakan
Prior to 1933, Ball was the largest domestic manufacturer of home canning jars. In 1939 it manufactured 54% of all the canning jars made in the US. A drop in demand for the jars during the 1930s led the Ball brothers to begin manufacturing other types of jars and bottles for commercial use, and eventually expanding into other lines of business.
Old fashioned glasses typically have a wide brim and a thick base, so that the non-liquid ingredients of a cocktail can be mashed using a muddler before the main liquid ingredients are added. [citation needed] Old fashioned glasses usually hold 180–300 ml (6–10 US fl oz).
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Later coffee tables were designed as low tables, and this idea may have come from the Ottoman Empire, based on the tables in use in tea gardens. As the Anglo-Japanese style was popular in Britain throughout the 1870s and 1880s, [5] and low tables were common in Japan, this seems to be an equally likely source for the concept of a long low table.
A standard cocktail glass contains 90 to 300 millilitres (3 to 10 US fl oz), [9] though originally they were around 120 millilitres (4 US fl oz) in size. [4] Oversized cocktail glasses, ranging in capacity from 180 ml (6 US fl oz) to large glasses of 350 ml (12 US fl oz) or more are available.
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