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2. 14 virtual cooking classes featuring cuisines from around the ...

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3. Free Chicago cooking class aims to change life expectancy for ...

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4. AOL online classes FAQs

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   2. Click Online Classes in the left hand navigation or Fitness to watch classes related to that topic. 3. A list of categories will appear under the featured video on the AOL online classes page. Click a category or scroll down the page to view class topics. 4. Click an image to watch a class.

5. List of schools in Chicago Public Schools - Wikipedia

   en.wikipedia.org/wiki/List_of_schools_in_Chicago...

   Metropolitan High School - closed during the 1990s; the building, located on 160 block of West Wendell, now houses the Ruben Salazar Bilingual Educational Center, a CPS K-8 school. Near North Career Metro High School - closed in 2001; the building is currently used as a training facility for the Chicago Police Department and Chicago Fire ...

6. After School Matters - Wikipedia

   en.wikipedia.org/wiki/After_School_Matters

   After School Matters is a non-profit organization that provides Chicago high school teens with after-school and summer opportunities. It offers project-based after-school and summer programs in the arts, communications and leadership, sports and STEM ( Science, Technology, Engineering and Math ).

7. Le Cordon Bleu College of Culinary Arts in Chicago - Wikipedia

   en.wikipedia.org/wiki/Le_Cordon_Bleu_College_of...

   Since its opening, the school has had thousands of graduates, many of whom went on to work in restaurants around the nation. The school expanded in 1989 and received degree-granting authorization in 1991. Le Cordon Bleu College of Culinary Arts in Chicago was acquired on February 1, 2000, by the Career Education Corporation. In June 2000, the ...

8. French Pastry School - Wikipedia

   en.wikipedia.org/wiki/French_Pastry_School

   The school was founded in 1995 by master pastry chefs Jacquy Pfeiffer and Sébastien Canonne, M.O.F. [1] [3] Pfeiffer and Canonne met in Chicago in 1992, where they discussed the lack of a serious pastry school in the US. [1] They formed the school in order to teach traditional French pastry making, based on the European master-apprentice model ...

9. Chicago students transform lake trout and walleye beyond the ...

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