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Carbonated water, such as club soda or sparkling water, is defined in US law as a food of minimal nutritional value, even if minerals, vitamins, or artificial sweeteners have been added to it. [13] Carbonated water does not appear to have an effect on gastroesophageal reflux disease. [14]
A private-label-brand club soda as seen in Canada. Club soda is a form of carbonated water manufactured in North America, commonly used as a drink mixer. Sodium bicarbonate, potassium sulfate, potassium bicarbonate, potassium citrate, or sodium citrate is added to artificially replicate constituents commonly found in natural mineral waters [1] and offset the acidity of introducing carbon ...
Water is known to be a great resource for good health — but sparkling water could also offer unique benefits. A new report published in BMJ Nutrition, Prevention and Health suggests that ...
Carbonated drinks known as sparkling, fizzy, seltzer and soda waters are thought to impact the waistline. A new study weighs in, but don’t expect too much. What you should know about carbonated ...
Soda alternative. Sparkling water is also a great alternative to sugary sodas, as it provides all the fizzy goodness without the added sugar or other harmful additives. It's a healthy, hydrating ...
LaCroix or La Croix (/ l ə ˈ k r ɔɪ / lə-KROY [a]) is an American brand of sparkling water that originated in La Crosse, Wisconsin, by G. Heileman Brewing Company and is now distributed by National Beverage Corporation. The available flavors include various fruits and fruit blends. [4]
In 1890, Canadian pharmacist and chemist John J. McLaughlin of Enniskillen, Ontario, after working in a soda factory in Brooklyn, New York, [5] opened a carbonated water plant in Toronto. [1] McLaughlin was the eldest son of Robert McLaughlin, founder of McLaughlin Carriage and McLaughlin Motor Car. [6]
Sparkling water is a soda alternative. Sparkling water is also a satisfying alternative to sugary sodas, as it provides all the fizzy goodness without the added sugar or other harmful additives ...
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