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Domestic geese have been selectively bred for size, with some breeds weighing up to 10 kilograms (22 lb), [3] compared to the maximum of 3.5 kilograms (7.7 lb) for the wild swan goose and 4.1 kilograms (9.0 lb) for the wild greylag goose. [5]
The Canada goose (Branta canadensis ... Kansas, found the size of the winter Canada goose population within the city limits increased from 1,600 to over 18,000 birds. ...
The word "goose" is a direct descendant of Proto-Indo-European *ǵʰh₂éns.In Germanic languages, the root gave Old English gōs with the plural gēs and gandra (becoming Modern English goose, geese, gander, respectively), West Frisian goes, gies and guoske, Dutch: gans, ganzen, ganzerik, New High German Gans, Gänse, and Ganter, and Old Norse gás and gæslingr, whence English gosling.
The giant Canada goose is often mistaken for the Moffitt's Canada goose. However, giant geese have both a lower call and a larger bill to body size ratio. Another good identifier includes the black on the neck, which starts much further up the neck than any other subspecies. The giant goose's white cheek patch is very large, reaching the lower ...
A small flock of Pilgrim Geese - an example of color-sexing goose; males are white, females are gray. The plumage of male and female goose is usually the same. However, there are few auto-sexing goose, which are sexually dimorphic and the sex can be identified by the first look by plumage.
The species is divided into two subspecies on the basis of size and geography. Size overlap has caused some to question the division. [4] The smaller subspecies, the lesser snow goose (C. c. caerulescens), lives from central northern Canada to the Bering Straits area. The lesser snow goose stands 64 to 79 cm (25 to 31 in) tall and weighs 2.05 ...
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The first official documentation of the pilgrim goose was in 1935. [2] In 1939, it was recognised in the America Poultry Association's Standard of Perfection [2] and was later standardised in the UK in 1982. [7] In Australia, the breed was named Settler goose by Andreas Stoll in 1984. [8] In 1999, it was admitted into the Poultry Clubs standard ...