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In the bowl of a stand mixer, whisk the yeast with the milk until dissolved. Let stand until foamy, about 5 minutes. Stir in 1 cup of the flour until a smooth paste forms.
Modeled after her 1925 farmhouse in New York, the Bedford in Las Vegas is the first and only restaurant from Martha Stewart.
Martha Stewart's Las Vegas restaurant, the Bedford by Martha Stewart, serves many of the 81-year-old's favorite treats, including the Martha-tini. (Photo: Caesars Entertainment)
Originated at Tim Horton's restaurants, is a square doughnut-like pastry topped with raisins and a sugary glaze Elephant ears: United States: Fairground specialty, a large, flat round fried yeast dough, often covered in fruit or sugar, also called fried bread, fried dough, Whales Tails, tiger ears, pizza frita, frying saucers, doughboys.
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The apple fritter is a fried pastry popular within Canada and the United States. Early versions of apple fritters appear in Martha Washington’s Booke of Cookery, a manuscript dating to the 17th century, which includes various fritter recipes common in colonial American kitchens. [24]
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Restaurants are branded as Stewart's Root Beer or Stewart's Drive-In or similar variations. Started in 1924 in Mansfield, Ohio by Frank Stewart, the chain became a franchise in 1931. As of 2021, there are 30 locations open in the United States, the majority of which are located in New Jersey with the rest in New York , Ohio , Pennsylvania , and ...