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  2. Yelloweye rockfish - Wikipedia

    en.wikipedia.org/wiki/Yelloweye_rockfish

    It is also locally known as "red snapper", [2] [3] not to be confused with the warm-water Atlantic species Lutjanus campechanus that formally carries the name red snapper. The yelloweye is one of the world's longest-lived fish species, and is cited to live to a maximum of 114 to 120 years of age.

  3. Sebastes miniatus - Wikipedia

    en.wikipedia.org/wiki/Sebastes_miniatus

    Sebastes miniatus, the vermilion rockfish, vermilion seaperch, red snapper, red rock cod, and rasher, [2] is a species of marine ray-finned fish belonging to the subfamily Sebastinae, the rockfishes, part of the family Scorpaenidae. It is native to the waters of the Pacific Ocean off western North America from Baja California to Alaska.

  4. Redfish - Wikipedia

    en.wikipedia.org/wiki/Redfish

    Redfish is a common name for several species of fish. [1] It is most commonly applied to certain deep-sea rockfish in the genus Sebastes , red drum from the genus Sciaenops or the reef dwelling snappers in the genus Lutjanus .

  5. Lutjanus malabaricus - Wikipedia

    en.wikipedia.org/wiki/Lutjanus_malabaricus

    Lutjanus malabaricus, the Malabar blood snapper, saddletail snapper, large-mouthed nannygai, large-mouthed sea-perch, Malabar snapper, nannygai, red bass, red bream, red emperor, red Jew, red snapper, saddletail seaperch, scarlet emperor or scarlet sea-perch, is a species of marine ray-finned fish, a snapper belonging to the family Lutjanidae.

  6. Northern red snapper - Wikipedia

    en.wikipedia.org/wiki/Northern_red_snapper

    Northern red snapper are a prized food fish, caught commercially, as well as recreationally. It is sometimes used in Vietnamese canh chua ("Sour soup"). Red snapper is the most commonly caught snapper in the continental US (almost 50% of the total catch), with similar species being more common elsewhere.

  7. Red Snapper with Asparagus and Chorizo Recipe - AOL

    www.aol.com/food/recipes/red-snapper-asparagus...

    Season the fish with salt and rub with 1 tablespoon of olive oil. In a large skillet, heat the remaining 3 tablespoons of olive oil over moderately high heat. Add the fish skin side down and cook ...

  8. Eastern nannygai - Wikipedia

    en.wikipedia.org/wiki/Eastern_nannygai

    The eastern nannygai (Centroberyx affinis), also known as the redfish, bight redfish, red snapper, golden snapper or koarea, is an alfonsino of the genus Centroberyx. It is found around Australia and New Zealand at depths between 10 and 450 metres (33 and 1,476 ft) on the continental shelf. It can reach lengths of up to 51.0 centimetres (20.1 ...

  9. Sebastes - Wikipedia

    en.wikipedia.org/wiki/Sebastes

    Sebastes is a genus of marine ray-finned fish belonging to the subfamily Sebastinae part of the family Scorpaenidae, most of which have the common name of rockfish.A few are called ocean perch, sea perch or redfish instead.