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Here are 15 Virginia vineyards that should be at the top of your must-visit list. Related: 5 Mistakes You Might Be Making With Wine, According To Southern Sommeliers Muse Vineyards
50 West Vineyards Middleburg: Loudoun: Middleburg Virginia AVA: 868 Estate Vineyards 2012 Hillsboro: Loudoun: Middleburg Virginia AVA [5] Abingdon Vineyards Abingdon: Washington: Above Ground Winery 2010 Middlebrook: Augusta: Shenandoah Valley AVA [6] [7] Afton Mountain Vineyards 1978 Afton: Albemarle, Nelson [8] Altillo Vineyards and Winery ...
By 2020 there were over 280 wineries operating in Virginia. [2] Almost all of these are small, family-owned vineyards and wineries, and only the very largest have developed distribution networks. As a result, the wineries rely on wine tourism and direct sales for most of their revenue. To encourage visitors, they often play host to special ...
An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
Wine producers in the AVA include: (from north to south) Veramar Vineyard, [13] James Charles Winery & Vineyard, [14] Valerie Hill Vineyard & Winery, [15] North Mountain Vineyard & Winery, [16] Muse Vineyards, [17] Shenandoah Vineyards, [18] Wolf Gap Vineyard, [19] Cave Ridge Vineyard, [20] The Winery at Kindred Pointe, [21] DeMello Vineyards, [22] Old Hill Cidery, [23] Wisteria Farm ...
Ingleside Vineyards is a winery located in the Northern Neck George Washington Birthplace AVA, an American Viticultural Area located in the Northern Neck region of Virginia. Ingleside is one of the oldest and largest wineries in the state, established in 1980, and part of an estate of over 3,000 acres (12 km 2 ) owned by the Flemer family since ...
Chateau Morrisette Winery is a winery located in Floyd, Virginia. It was founded by David Morrisette in 1980, making it among the oldest wineries in Virginia. Containing 13 acres (5.3 ha) of land, the winery production has increased to approximately 60,000 cases per year. [1]
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