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2. Does Olive Oil Go Bad? Here's What You Need to Know

   www.aol.com/does-olive-oil-bad-heres-203600349.html

   How long does olive oil last? An unopened bottle of olive oil can last for 18 to 24 months. Some bottles will include a harvest date on the label so you can determine how long the bottle will stay ...

3. How to Store Olive Oil the Right Way, According to Experts

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4. Expert tips for buying olive oil

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   How to store olive oil and how long it lasts. Because heat, light and air can alter the quality of olive oil over time, experts we spoke to recommended storing bottles in a cool, dark place, like ...

5. Confit - Wikipedia

   en.wikipedia.org/wiki/Confit

   Confit, as a cooking term, describes the process of cooking food in fat, whether it be grease or oil, at a lower temperature compared to deep frying. While deep frying typically takes place at temperatures of 160–230 °C (325–450 °F), confit preparations are done at a much lower temperature, such as an oil temperature of around 90 °C (200 ...

6. Olive oil - Wikipedia

   en.wikipedia.org/wiki/Olive_oil

   Virgin olive oil is a lesser grade of virgin oil, with free acidity of up to 2.0%, and is judged to have a good taste, but may include some sensory defects. Refined olive oil is virgin oil that has been refined using charcoal and other chemical and physical filters, methods which do not alter the glyceridic structure. It has a free acidity ...

7. Food storage - Wikipedia

   en.wikipedia.org/wiki/Food_storage

   A food storage calculator can be used to help determine how much of these staple foods a person would need to store in order to sustain life for one full year. In addition to storing the basic food items many people choose to supplement their food storage with frozen or preserved garden-grown fruits and vegetables and freeze-dried or canned ...

8. This Is How to Tell When Your Olive Oil Is Bad

   www.aol.com/lifestyle/tell-olive-oil-bad...

   The scent of bad olive oil is distinct, so you should be able to tell just by giving your olive oil a quick sniff to see if it has gone bad. If your oil has a rancid smell, it is time to toss it.

9. Lekythos - Wikipedia

   en.wikipedia.org/wiki/Lekythos

   A lekythos (Ancient Greek: λήκυθος; pl.: lekythoi) is a type of ancient Greek vessel used for storing oil, especially olive oil. It has a narrow body and one handle attached to the neck of the vessel, and is thus a narrow type of jug, with no pouring lip; the oinochoe is more like a modern jug. In the "shoulder" and "cylindrical" types ...