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Pour the soup mixture over the ribs. Bake, uncovered, for 30 minutes or until the ribs are fork-tender. Cut the ribs into serving-sized pieces. Return the ribs to the pan and toss to coat with the sauce. Recipe Note: The sauce mixture can be prepared while the ribs are baking.
Transfer the ribs to a work surface and let rest for 5 minutes. Cut in between the bones and mound the ribs on a platter. Pass any extra barbecue sauce on the side.
Want to make Spicy Baby Back Ribs? Learn the ingredients and steps to follow to properly make the the best Spicy Baby Back Ribs? recipe for your family and friends.
Baby Back Ribs The second type of ribs is baby back ribs, also called loin back ribs. ... Do not fully submerge the ribs. Bake, covered tightly with foil until tender, about 3 hours. Editor’s ...
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Making ribs in the oven is an easy process that fills the kitchen with delicious and tempting aromas. This recipe for baby back ribs takes more than four hours, but they can be prepared easily ...
Here's how long baby back ribs need to cook depending on whether they’re grilled, smoked or oven-baked. Giada's Baby Back Ribs with Spicy Plum Barbecue Sauce by Giada De Laurentiis.
Smoked baby back pork ribs. Back ribs (also back ribs or loin ribs) are taken from the top of the rib cage between the spine and the spare ribs, below the loin muscle.They have meat between the bones and on top of the bones and are shorter, curved, and sometimes meatier than spare ribs.