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  2. Searing - Wikipedia

    en.wikipedia.org/wiki/Searing

    Searing does not cause caramelization, which affects only sugars, or simple carbohydrates; the Maillard reaction involves reactions between amino acids and some sugars. [ 3 ] Typically in grilling , the food will be seared over very high heat and then moved to a lower-temperature area of the grill to finish cooking.

  3. Grilling - Wikipedia

    en.wikipedia.org/wiki/Grilling

    Sear-grill and gear grilling is a process of searing food items over high temperatures. Sear grilling can be achieved using a gas grill, charcoal grill, hybrid grill, or infrared grill where the below flame heats the grill grates to temperatures over 480 °C (900 °F). Sear-grilling instantly sears the outside of meat to make the food more ...

  4. Got Expired Canned Tuna? Experts Say It Still Might Be Fine ...

    www.aol.com/got-expired-canned-tuna-experts...

    Fresh and frozen tuna often have higher levels of mercury because they are bigger and more mature and have more time in the ocean to accumulate mercury into their muscles,” she explains.

  5. Tuna - Wikipedia

    en.wikipedia.org/wiki/Tuna

    A tuna (pl.: tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae family.The Thunnini comprise 17 species across five genera, [2] the sizes of which vary greatly, ranging from the bullet tuna (max length: 50 cm or 1.6 ft, weight: 1.8 kg or 4 lb) up to the Atlantic bluefin tuna (max length: 4.6 m or 15 ft, weight: 684 kg or 1,508 lb), which ...

  6. Mawa McQueen turns 2 classic French dishes into seasonal ...

    www.aol.com/news/mawa-mcqueen-turns-2-classic...

    Peaches turn tarte tatin into a summer dessert while seared ahi tuna and berbere spice boosts the flavors of salade nicoise.

  7. Tataki - Wikipedia

    en.wikipedia.org/wiki/Tataki

    In the first tataki method, the meat or fish is seared very briefly over a hot flame or in a pan, and can be briefly marinated in vinegar, sliced thin, and seasoned with ginger (which is ground or pounded into a paste, hence the name). [1] Food so prepared can also be served like sashimi with soy sauce and garnishes.

  8. Bob Costas retires as MLB play-by-play voice after 44-year ...

    www.aol.com/sports/bob-costas-retires-mlb-play...

    Costas, 72, called MLB games for 44 years, the vast majority of that with NBC. He started there in 1980 and over the years provides play-by-play for three World Series and 10 championship series.

  9. Dogtooth tuna - Wikipedia

    en.wikipedia.org/wiki/Dogtooth_tuna

    The majority of dogtooth tuna captures have tended to be made by trolling with dead and live baits or with lures, particularly deep-swimming plugs. [8] These techniques are still often used, with one niche specialty being the use of live bait such as rainbow runners to tease dogtooth tuna within range of light tackle and fly-casting anglers.