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2. 20+ Ways to Cook Potatoes - AOL

   www.aol.com/20-ways-cook-potatoes-010000671.html

   4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

3. How to make restaurant-worthy baked potatoes at home - AOL

   www.aol.com/restaurant-worthy-baked-potatoes...

   Many people bake their potatoes in aluminum foil, ... Russets are the best potatoes for baking, as the skins are thick, allowing for major crisping, while the insides are starchy, making for a ...

4. PSA: This Is The Only Way You Should Be Baking Your Potatoes

   www.aol.com/psa-only-way-baking-potatoes...

   Our oven-baked potatoes are simple, and versatile, with perfectly crisp skin (spoiler: no foil needed!). ... 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. ... The best recumbent ...

5. List of potato dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_potato_dishes

   Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]

6. Legendary Twice-Baked Potatoes Recipe - AOL

   firefox-startpage.aol.com/food/recipes/legendary...

   Cut the potatoes into lengthwise halves. Scoop out the inside of the potatoes and place in a medium bowl. Set the potato skins aside. Stir 3/4 cup cheese, sour cream, picante sauce, bacon and onions into the bowl. Mix well. Spoon the mixture into the potato skins and place on a baking sheet. Broil until they're browned. Sprinkle with the ...

7. Dirty Potatoes Recipe - AOL

   homepage.aol.com/food/recipes/dirty-potatoes

   1. Preheat the oven to 400°. Spread the potatoes on a large rimmed baking sheet, drizzle with the oil and toss to coat. Bake for about 45 minutes, until crisp and tender. 2. Meanwhile, in a mini food processor, puree the olives. Scrape the puree over the potatoes and toss well; transfer to a bowl and serve hot or at room temperature.

8. The Greek Way to Make Roasted Potatoes 10x Better - AOL

   www.aol.com/lifestyle/greek-way-roasted-potatoes...

   Cover the dish with foil and bake for 45 minutes to let the potatoes absorb all that flavor. Remove the foil and bake for another 20-25 minutes. For the crispiest edges, broil for 5-7 minutes ...

9. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

   www.aol.com/recipe-creamy-no-fail-ahead...

   4 pounds russet potatoes (5 large potatoes) 1 1/3 cups heavy whipping cream 1/2 cup salted cultured butter (such as Vermont Creamery) (4 ounces), plus more for serving