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  2. Rum cake - Wikipedia

    en.wikipedia.org/wiki/Rum_cake

    Rum Cake factory in Bermuda. A rum cake or black cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which ...

  3. Toto (dessert) - Wikipedia

    en.wikipedia.org/wiki/Toto_(dessert)

    Toto (also referred to as tuoto and toe-toe bulla) [1] is a small coconut cake in Jamaican cuisine [2] [3] [4] served as a snack or dessert. [5] The cake is typically prepared with shredded coconut, brown sugar, flour, baking soda and powder, and coconut milk. [1] It may also be added with some flavorings such as allspice, nutmeg, ginger, and ...

  4. Bulla cake - Wikipedia

    en.wikipedia.org/wiki/Bulla_cake

    Bulla cake, usually referred to as bulla, is a rich Jamaican cake made with molasses [1] and spiced with ginger [2] and nutmeg, sometimes dark-colored and other times light-colored. Bulla are small loaves that are flat and round. [ 2 ]

  5. This Broward festival celebrates the rich holiday tradition ...

    www.aol.com/broward-festival-celebrates-rich...

    The Rum Cake and Caribbean Black Cake Fest is the second such gathering at the Island SPACE Caribbean Museum in Plantation, the first and only brick and mortar pan-Caribbean heritage museum in the ...

  6. Key Lime Pound Cake Is A Fun Tropical-Inspired Dessert - AOL

    www.aol.com/key-lime-pound-cake-fun-141600232.html

    For the cake: Butter a 9-by-5-inch loaf pan and line it with parchment paper, leaving an overhang on the long sides. Sift together the flour, baking powder and salt into a medium bowl. Combine the ...

  7. Got A Sweet Tooth In Paradise? Try These Tasty Caribbean Desserts

    www.aol.com/news/got-sweet-tooth-paradise-try...

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  8. Duckanoo - Wikipedia

    en.wikipedia.org/wiki/Duckanoo

    Blue drawers or tie-a-leaf is eaten as a dessert or snack, but is typically seen at cultural or heritage celebrations. Doukounou is considered to be a sweet and/or savoury dish eaten as a breakfast or dessert, in Haiti. It is made with cornmeal, milk, sugar, cinnamon, raisins, vanilla extract and eggs, and is served with a sweet sauce. [16]

  9. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Layer cake: Unknown A category of dessert that involves stacked layers of cake held together by some type of filling. Lekach: Ancient Egypt, Rome and the Middle East, Germany: Honey-sweetened cake made by Jews, especially for the Jewish holiday of Rosh Hashanah. Lemon cake: Unknown, but likely England [22] A cake with a lemon flavor. [23] [24 ...

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